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HomeMy WebLinkAbout2016 Apr 04 - Drinking Water Certificate of Analysis 1 i � ���°F""�����. CERTIFICATE QF ANALYSIS Page: � of � ; ,� �, � F� M Barnstable County Health Laboratory (M-MA009} �'��'s,���us�'��'�� Report Prepared For: Report Dated: 3/3t/2016 Elaine Gambrazzio Order No.; G1692281 �� 19 Powers Lane W.Yarmouth, MA d2673 Laboratorv ID#: 1692281-�� Description: Water-Drinking Wafer � Samp�e#: Sample Location: 19 Powers Lane,W.Yarmouth conecterl: 03J30I2016 � Collected by: Custom2C Rece€ved: 03/30/20'f6 Routine 1T�M RESULT LtidITS RL MCI. METHOd# ANALYST TESTED NQTE 1 Nitrate as fVitrogen Q,$Z mg/L O.iO 90 �PA300.0 LAP 3/30/2016 � Copper (tjQ mg/L 0.10 t.3 SM3111B LAP 3/31/2016 � Iron 11�D m9��- 0-10 0.3 SM3111B LAP 3/31/2016 � pH 7,7 PH A7 25C NA 6.5-$.5 SM 4500-H-B DCB 3/30/2016 � SOdIU171 45 �►9�L 2.5 20 SiN 31118 LAP 3/31/2016 Total Coliform Absent P/A 0 0 SM 8223 RG 3i30l2016 1 � Conductance 240 umohs/cm z.o EPA 120.1 �ca 3/30/2016 ! Sodium level is above the maxium contaminant level. Those on a!ow sodium diet may wish to consult a physician. � _... � \ Attached please find the laboratory'ceriified parameter iisf. Appl'OV@C! B ' (Lab Director �l� �2�I� ; � c � ND=None Detecied RL = Reporting Limit MCl=Maximum Contarr�inant LeveE 3195 Main Street, PU. Box 427, Barnstabte, MA 02630 Ph: 508-375-6605 I