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HomeMy WebLinkAboutFrozen Dessert Testing Resultsi � Jun. 10. 2016 4: 13FM N�. p6�1 P. j/j E�vrRo��c��r,r.��ox��oxz.�s,xNc. 1VL4 CERT.NO.:M-MA 06.� S Jer�Sebrrsflrra!7.lve C/ir�(12 Sqrr�(wich,MA OZ563 (S08)888-6460 I-800-�39-d460 FAX(508}888-6446 Cllen�Name l7a►rY QCreen/2'armoutl: Locatron Yarmou�h,MA A[l[���SS S17 Main St. I 5.Yarmouth I nnA ozssa S'nmp(e Date os+osns Colleeted By ciient Sample Time wA Saht le e Frozen dessert p �'P ,Date Receive�i 06/03/16 �ab Or�ler Number DW-761575 Well Spec� wa Coca!lorr:Source Du�e Col%c�ed Tlme Coflec�ed ;Coii�1��,(sC ' A OBJ03I16 NA . Cj�oRl�i�� ,. �st - � Analysts Req�esre� U�rils Recorr�meatleR Limr'ls A��nlysia Result MeN,or! J�a1e AnQlyzed Ano►yzeA By Ice Cream ColiForm /gram 50 <1 Pour Plate 6l312016 MC - —_....__.... ..---.._..._ . ......— —._..._._. ... 5lendsrd Plate Count /gfam 50,000 610 Pour Plate 6/3/2616 MC ._�.._.�.--•----.. ......... . ......_•------ -----... _....... .. ......._.— —�_.�.-----... Comments: Yes-Parameters of frozen desserf tesfed are within recommended limifs. .Uate 6/9l2016 �2onnlr�J.S ..�.._....._�„_._.--_ Lnbornto '�clor BRL=Befo�v Reyorra6le L�mlfs •See AaacJrad Page 1 of 1 �C¢r(fenrror+�s not avarinbte for�h�r a�rrilyle for rron po�abfe wnrer snmples.. � � Jun, 3. 2L�16 1 ; 50PM No, 0591 P, 1/1 : �rn�rKOT�c�x.r��o.rr��orrr�s,r�rc. RECEIVEp MA CERT.IVO.:Nf-1V�A Ob3 8 Jan Sebasliar�Drive Unil 11 �UI�: ,`�/� "��t� SR�dwiCh,MA 02563 (SO$)8$8 64G0 1-8D0-339-6460 FAX(508}888-6446 �,,,��D P � -, � CIie�1t N�nte Daiiy Q�reen/Yarmourh ,�p�tipn Y�rmouEh,MA � Al�idress 917 Main St. S.Yarmouth MA 02664 Sample D�tte o�zs��s ColleCte(l By Client S'ample Tinre Snmple Type FrGz2n Desseri bate Received o�z��s �ab Order Number drv-161453 Well Specs , Lpcal�pp Source Dare Colleeled . TYme,Cot1'ecled CvmnteMs ' q 06J2bM8 Ch�cN@n...:. ..�. •: ;.' .- Analysls Requested Uni(s Recommende�/Llarils Ana/ysPs Re.s�J� Melhott Dnfe Aienlyzed Aartlyzed By Ice Cream ColiForm Jgrem 50 <1 Pour Plate 5t25/2016 MC — �.__.._ ........__ Standard Plate Count /gram 50,000 280 Pour Plete 512512016 MC . . --....__..___.....-----.•_.-------..�_.._ .._. .. _..__.._._..-- Comnrents: �" Yes-Paremeters of frozen dessert tested are w1thM recommended limits. -, Date 6/2/2016 Rona/tt .Saarl Laboro� ry Dlre r BRL=fJelo�r Reporrable Umhs •See A�taclsed Page 1 oF 1 raCerliflc�+'ia�is nor ava�lable for rh�s analywe for non pwa6le rVrrrer sn�nples.. � Ap r, 1. 2016 4: 33PM No. 0004 P. 1/1 .��rcor,�cr�x.,�so.�TORr�s,xxc. � 1VlA CERT.IYO.:1V1-MA 063 8 Ja�Se�n��lnn br/vt Unrr IZ S�r�rritivi�le,MA �,2363 (S98)8$8-G�160 1-809-339�-6A60 F.9x(S98)���-�46 Client 1Vnme DairyQrreer�Yar,n�e�7h ,�p�Rf�n Yarmouth,MA �l�d�eSS 917 M�In 5t. � S.Yarmouth i Ma ozssa Snmpleb�rte o32��s � COrleCte�l By Clienl Str,mple Tir�te Srrmple Type Frozen���e+t bn�e Receive�! 03/29/16 ; Lnb Order 1Vumher DUU 160715 ; N%ll Spe�s 1 ..t, . . . E r � . . . ., i . . .. . . .. ... � i;,. . ��,���N�� �. '���C`P eCled : ...e.Caflud�Q .`" �e/fl� Loc i'� ; ,.:.. -,. . . . ur , ' '' . , � ��:- : .� �.=A. � � �. �. ; _oa�s�s ., .. � � ., . . B�cn�.v �i�,;',� :',�,a�, . . . _. . .,. . _,�t:� ..... : An�rlysis Rrgut�fe� U�rits Recontme�derl L+'�nA(s �laatysls lQesull Methorl DafeAnoCyz� R�rn(y�er(By " Ir,p Cr�am Cvlifarm /9ram 54 <1 Wour Plale 3129/2016 A�IC . _, ..._. , _ _. .••- _. ..__ ., ....,. .,,; __:...:..... 3tand�rd PJafe Caunt lgram 50,000 12,000 Pour Plate 3f291209'6 MC —•--__-••• •-..— ... - • -• ..__ ...... _. ,. .. ..,— Gonrmel�fs: Yes-Psramete►r oi frozen dessert test�d are wi�hlr�r�commended iimits. � � ._ .. _ _ b�rte 3131l2016 k rtld J. . r� - . ._ .. . .._ Labor7l D►'redor BHL=lfelo,vRspoNable lir,iirs 'SeeAn�cherl PBge 1 of t +��rr fecr�or:is nor avoilnbTe for�h1s nnctJyte jor rron-pe�able+owtlsr,raw�ylea.. � Fe b, 3. 2016 11 ;55AM _ No. 9701 P, 1 ,�NvrROTEc�r���axr�Toru.�s,INc. n� c.�.�T�o.:�x� a63 � 8 Jnn'Seb�►sfimi DNve Uul�r I2 i Snnd�vicl�,M�I 01563 � (S08)888�64ip I-8d0-339-6460 F.9X(508)888-6446 ; CTcnt Nnnee Dar'ry Queen✓Yarmourh LocRfion Yarmouth,MA A7/[�tCSS 917 Main St. S.Yarmoulh � o2ssa' S«���plebrrte o�ro�r�s � CvlJecled By ClienE SrtmpCe 7Fme Snn:ple Ty1�e �roien oessert 1�nte Rece�verl o2�ot�rs .Crrb OrrferNttrnber �w-�sozza l�l'e/l Specs , �'° Loepr/Q��'��e �:�' `�l�e/ed ��C�"Yfjl¢�E�'1, w �} r' • r , s . ,a. b�'� ,AIIS .: ,. :,,.,�. . � .. A. ,.N.�.,. : . • . : ,...Or'�M1,'O�I�F . , . i�r.:GYF .;: �( .. 'N�§S Van�je`'e Gream �� % - _�--�• .�;�; ArrMyai,�Requested rinilis Recoi,re�reRrlerlLi�,iJts .4nnlysJsRerult Me�ho� ,pnleArrn(yze�! ANrrlyzedBy Ice Cfeam Coliform /8�?n+ 50�.^^� <7 Paur Pfale 2/1I2016 M{C _� .....,._ ..._ . ___..__...._ 5tandard Plate Count ! ram 50,00� < '"' """"` .,._,.. .___. 9 250 Pour Plate 2/1/2016 MC -• __.,:,.. Comnrenls: ___........_..._ Yes�Parameters ol frozen dessert tested are w►thrn recommended(lmits. � Drrte 2/312016 Raren►d J.Srrasl . -- _..__ Lnbornfory Dire�c(or �RL=Delorv ReyortaAle Lrrrrils "See Arrached Pa9e 1 oF 1 oCer��rn►!on rs ne!nvallable for�hu onolyte fo►non parable water sanrp/es..