HomeMy WebLinkAboutApplication and WC TOWN OF YARMOUTH BOARD OF AEALTH
APPLICATION FOR LICENSE/PERMIT-ZO1T
�`Please complete form and attach all necessary documents by Decembe�l6 2016.
Failure to do so witl result in the retum of your application pac et.
ESTABLISH1vvIENT NAME: �' R,
LOCATION ADDRESS: .�� RU�,lT'� 62$ /i(/
�Vi4,e.nan�tr�tl TEL.#: �'08 ��S'GYo1J
MAILING ADDRESS:
�MAIL ADDRESS: 2 r'��� 7GViuGh7SPr�rT�. GOM
OWNERNAME: ER.�IL Jr?,�-lN.t('('�N _/�ICGAkR�'N
CORPORATION NAME(IF APPLICABLE): l UC}- T �Pl�l� �G e
MANAGER'S NAME: C G I� TEL.#: / 6�
MAILING ADDRESS: LL IUI v
POOL CERTIFICATIONS:
The poot supervisor must be certified as a Pool Operator,as required by State law. Please list the designated
Pooi Operator(s)and attach a eopy of the certification to this form.
i. 2.
Pool operators must list a minimum of two employees currently certified in standard First Aid attd Community
Cardiopulmonary Resuscitation(CPR),having one certified employ�on premises at all times. Please list the
employees below and attach copies of their certifications to this form.The Health Department will not use paat = �� �7
years'records. You must provide new rnpies and maintain a file at yonr place of bnsiness. � �= t'T'1
1. 2. 2 •_ �3'i
3. 4. C7 `�' �
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FOOD PROTECTION MANAGERS-CERTIFTCATIONS: � '�'' �
All food service establishments are required to have at teast one full-time employee who is certified as a Food
Protection Manager,as defined in the State Sanitary Code for Food Service Establishments, 105 CMR 590.000.
Please attach copies of certification to this application. T6e Heatth Department will not nse past years'r�ords. _`�
You muat provide new copies and maintain a file at your establishment. _
1. 2. .
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PERSON IN CHARGE:
Each food establishment must have at least one Person In Charge(PIC)on site during hours of operation. p
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ALLERGEN CERT'IFICA'TTONS: �J ;
All food service establishments are required to have at least one fu11-time employee who Las Allergen certification, �
as defined in the State Sanitary Code for Food Service Fstablishments,105 CMR 590.009(G)(3xa). Please attach
copies of certification to this application. The Health Department wiU aot use past years'records. You must
provide new copies and maintain a file at yonr establishmen�
1. 2.
HEIlvILICH CERT'IFICATIONS:
All food service establishments with 25 seats or more must have at least one employee trained in the Heimlich
Maneuver on the premises at ali times. Please list your enployees trained in anti-chokmg procedures below and
attach copies of employee certifications to this form. The Healt6 Department will not nse past years'records.
You mast provide new copies and maintain a file at yoar place of basiness.
1. 2.
3. 4.
RESTAURANT SEATING: TOTAL#
i.oncwc:
OFFICE USE ONLY
LICENSE REQUIRED FEE PERMIT# LICENSE REQUIRED FEE PERMIT# LICENSE REQUIRED FEE PERMIT#
�B S55 CABIN S55 MOTEL SI10
INN S55 CAMP S55 _SWDNbIIIQG POOL S110ea
I.UDGE S55 �I'RAII.ERPARK S105 _WHIRLPOOL S1IOea
FOOD SERYICE:
LICENSE REQU(RED FEE PERMIT N LICENSE REQUIRED FEE PERMIT# LICENSE REO[IIRED FEE PERMIT#
a�oo sEn�Cs 5125 _CONIINENTAL S3S NON-PRO�1T S30
>100 SEATS SZ00 _COMMON VIC. S60 —1VHOLESAI.E S80
—RESID.KITCHEN S80
RETAIL SERVICE:
LICENSE REQUIRED FEE �1���gg'MM�#Q LICENSE REQUIRED FEE PERMIT# LICENSE REQiJIRED FEE PERMIT#
�'<25,OOO�sq.ft. Ss50 �^�J �ROZEONDESSERT�S40 =TOB CO F� 5110 �
NAMECHANGE: SIS AMOUNTDUE _ $ {�saO.00
*+*+;PLEASE TURN OVER AND COMPLETE OTHER SIDE OF FORM";'•*
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ADNIII�iISTRATION
Under Chapter 152,Section 25C,Subsection 6,the Town of Yarmouth is now required to hold issoance or renewal
of any license or permit to operate a business if a person or company does not have a Certificate of Worker's
Compensation Insurance. THE ATTACHED STATE WORKER'S COMPENSATION INSURANCE
AFFIDAVIT MUST BE COMPLETED AND SIGNED,OR ;
CERT.OF INSURANCE ATTACHED � '
OR
WORKER'S COMP.AFFIDAVIT SIGNED AND ATTACHED
Town of Yarmouth taxes and liens must be paid prior to renewal or issuance of your permits. PLEASE CHECK
APPROPRIATELY IF PAID:
YES NO
MOTELS AND OTHER LODGING ESTABLISHMENTS
TRANSIENT OCCUPANCI': For puiposes of the lunitations of Motel or Hotel use,Transient occu�ncy shall be
limited to the temporary and short term occu�ncy,ordinarily and customarily associated with motel and hotel use.
Transient occupants must have and be able to demonstrate that they maintain a principal place of residence
elsewhere.Transient occupancy shall generally refer to continuous occupancy of not more than tlurty(30)days,and
an aggregate of not more than ninety(90)days within any six(�month period. Use of a guest unit as a residence or
dwelling unit shall not be considered transient. Occupancy that is subject to the collection of Room Occupancy
Excise,as defined in M.G.L.c.64G or 830 CMR 64G,as amended,shall generally be considered Transient.
POOLS
POOL OPENING:All swimming,wading and whirlpools which have been closed for the season must be inspected
by the Health Department pnor to opening. Contact the Health DW eparhuent to schedule the inspection thr�(3)
days prior to opening.PLEASE NOTE:P�ple are NOT allo ed to sit in the pool area untii the pool has been
inspected and opened.
POOL WATER TESTING: The water must be tested for pseudomonas,totaI coliform and standard plate count
by a State certified lab,and submitted to the Health Department three(3)days prior to opening,and quarterly
thereafter.
POOL CLOSING:Every outdoor in ground swimming pool must be drained or covered within seven(7)days of
ciosing.
FOOD SERVICE
SEASONAL FOOD SERVICE OPENING: '
All food service establishments must be inspected by the Health Depardnent prior to opening. Please contact We
Health Department to schedule the inspection three(3)days priar to opening.
CATERING POLICY:
Anyone who caters within the Town of Yarmouth must notify the Yarmouth Health Department by filing the
reqwred Temporary Food Seivice Application form 72 hours prior to the catered event. These forms can be
obtained at the Health Department,or from the Town's website at www.yazmouth.ma.us under Health Departinent,
Downloadable Forms.
FROZEN DESSERTS:
Frozen desserts must be tested by a State certified lab prior to opeuing and monthly thereafter,with sample results
submitted to the Healttt Department. Failure to do so will result in the suspension or revocation of your Frozen
Dessert Pernut until the above tetms have been met.
OUTSIDE CAF�S:
Outside cafes(i.e,outdoor seating with waiter/waitress service),must have prior approval from the Board of Heatih.
OUTDOOR COOI�NG:
Outdoor cooldng,preparation,or dispiay of any food product by a retail or food service establishment is prohibited.
NOTICE:Permits run annually from January 1 to December 31. IT IS YOUR RESPONSIBILTTY TO RETURN
TF�COMPLETED RENEWAL APPLICATION(S)AND REQUIItED FEE(S)BY DECEMBER 16,2016. �
ALL RENOVATIONS TO ANY FOOD ESTABLISHIvIENT, MOTEL OR POOL (i:e., PAIIVTING, NEW
EQUIPMENT,ETC.),MUST BE REPORTED TO AND APPROVED BY T'HE BOARD OF HEALTH PRIOR I
TO CO1vIl41ENCEMENT. RENOVATIONS MAY IRE I PL . '
DATE: l I��� ��' SIGNATURE: � i��CL�C/��LL_ � �
PRINT NAME&TTfLE: C.�� C.� I�N �CR l2R� pK.�S/D�(1,�I�
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'4�oRL'� CERTIFICATE OF LIABILITY INSURANCE ���MMIDDlYWY)
11/02/2018
THIS CERTIFICATE IS ISSUED AS A MATTER OF INFORMATION ONLY AND CONFERS NO RIGHTS UPON THE CERTIFICATE HOLDER. THtS
CERTIFICATE DOES NOT AFFIRMATIVELY OR NEGATNELY AMEWD, EXTEND OR ALTER THE GOVERAGE AFFORDED BY TIiE PpLIC1ES
BELOW. THIS CERTIFtCATE OF IN3URANCE OOES NOT CONSi'ITUTE A CONtRACT BETiNEEN THE ISSUING INSURER(S), AUTHORI2E0
REPRE$ENTATIVE OR PRODUCER,AND THE CERTIFICATE HOLDER.
IMPORTANT: 1f the certiflcate hotder is an ADDITIONAL INBURED,the policy(fes)must be endoned. If SUBROGATION IS WAIVED,subJeet to
tbe tem�s and conditions of the policy,certaM policies mey require an endorsement A statement on this cert(flcate does not confer rights to the
certlfieate holder in Ueu of such endoraemen s.
VIflM.FcBorhek Insurance Agency PHo�Ec Fa
311 Plymouth Street n ac No:
� Halifax,MA 02538 -Mai�
Scott C Caaagrande AD���
c r� i •BECKE-1
INSURE S AFFORDINfi COVERA(iE NAIC N
INSURED Seckers Package tore ,��R�A:Great American Ins.Co.
31 Polly Fisk Lane �NsuRea e:Massachusetts Retail Merchants
Dennisport,MA 02639
INSURER C:
INSURER D:
1NSURER E:
1 URER f•
COVERAGES CERTIFICATE NUMBER: REVISION NUMBER:
THiS IS TO CERTIFY THAT THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN ISSUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD
INDICATED. NOTIMTHSTANDING ANY REQUIREMENT,TERM OR CONDITION OF ANY CONTRACT OR OTHER DOCUMENT WITH RESPECT TO WHICH THIS
CERTIFICATE MAY BE ISSUED OR MAY PERTAIPI, THE INSURANCE AFFORDED BY THE POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE TERMS,
EXCLUSIONS AND CONDITIONS OF SUCH POLIClES.LIMITS SHOWN MAY HAYE BEEN REDUCED BY PAlD C441MS.
N3R iypE OF MISURANCE POLICY NUMBER PM�EFF Ip �P LIMITS
OENERAL LtABIL1TY
EACH OCCURRENCE S �,��
A X COMMERCiALGENERALLIABILIFY $PP 1SB51T8 10l21/2018 10121/2017 pREMISES Eaoccurtence $ 3QO,O
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If y9s,descnbe wWer E.t.DISEASE-POIICY LIMIT a 500��
OESCRIPTION OF OPERATtONS below
PROPERTY 110,0
STOrB LOCetlO�55 ROUt@ Z� W�Y ���tit�MA 026'y3��nal rtemuks schedule,it more apaee is reqWred)
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CERTIFICATE HOLDER CANCELLAtION
TOWNYAR
SHOUID ANY OF TME ABOVE DESCRIBED POLICIES BE CANCELLED BEFORE
TOWN OF YARMOUTH THE EXPIRATION DATE THEREOF, NOTiCE Wii.l BE DELIVERED IN
7146 MAIN STREET.RTE.28 ACCORDANCE N11TH THE POIICY PROVISIONS.
S.YARMOUTH,MA 02663 AU7HORIZEQ REPRESENTA7IVE
Scott C Casagrande
C�198&2009 ACORO CORPORATlON. All rights reserved.
AGORD 25(2008/09) The ACORD name and logo are regiatered marks of ACORD