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HomeMy WebLinkAboutCertifications, � .��FOO�s �� � �,�,'� �',ct��, -a : THE NATIONAL REGISTRY OF � ,'�'„o < F'OOD SAFE"fY F�R�F"ESSIONALS� � ,� � � � � � _ : _ ' � �� �: ��� - � � � �� �� � _ : �. .�� -Y , ' SUSAN S MA�C�IRE ; .:. � �, � i��� , HAS SUCCESSFULLY SATiSF[ED TE�REQtIIEtEMEM'S FOR C+�`.���.�',���..�, , _,�� � ,�,�� � � ,�, ���, �' THE FOOD SAFETY MANAGER C,;FRYIFICATlON EXAMINATION PR�SII7t�NT: ( � : L.AWRENCE J.LYhiCH,CAE � `� Issu�DarE:JurnE 1 s,2o i 2 �s6 C��tcA�No:207592 i 3 T�st Fo�:EXE27- .�$U Uriiversat$lvd.,Suite 5St?,drlantto,FL 32$19 Thb eertiGcate is oot valid tor morc P{800}446-€?257 �(407)352 3603 uvww.NRF'"sP.Com thaa trve years from dsre of isaoe. Nationa{Registry of Faod Safety Professianats�? K,n F 4t�opvs Nationat Registr�of Food Safety Pmfessionals� Notification of Test Resuit �y° `��.�., cE�TIFIED�ooD s�E�rY�rnNA�Ex � � �. ID#: a�-xx- � � �� � Scaled Test Score: 94 ' �U��"���� Candidate Status: Pass ��� Test Date: June 18, 2012 ,: ,�,. �v���+.. �s� °t�3r�an�.�1.�28�„h' ;C�tific�tcNo:207542i3 � �����Y �� � � �Issue ihte�Jw�e}$,2{li2' PhoM�{�7t�'v,2.�830• �a�s(ao�}�-�sos ����'� Congratulations!Attached is your certificate and wallet cazd.Please notify SjJ$A�T S jV�GjJj� the National Registry of name or address changes at the address below. P�$QX$33 W BARNSTABLE,MA 02668 Preventing Contamination and Cross Contamination(You scoreci 85%corcect). Ensuring Personal Hygiene and Employee Health(You scored 79°�corred).Competent Actively Managing Controls in a Food Establishment(You scored 92�correct).Mastered Monitoring the Flow of Foods(You scored 90%correct).Mastered Ensuring Product Time and Temperature{You scored 100%correct).Mastered Conducting Cleaning and Sanitizing(You scored 89°/a correct).Mastered Managing:Physical Facility Design&Maintenance:Preventing&Controlling Pests(You scored 100%correct).Mastered National Reg'rstry of Food Safety Professionals� � 7680 Universal Blvd Ste 550 � Orlando,FL 32819 � Phone:407.352.3830 � Fau:407.352.3603