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Home My WebLink AboutCertifications V0 lb-u ce G. X W yn CO LI O ® Z N a W N c liam. O , 0 Z tacmcm 1I 4/1/ V QiW I- i-- I1 0 (t 00 0f . V 2 .1N i c1 A I VI) U CD . 14- 0 'IIIV) � 0 vinW Vi (nz y� x C-;-------___.9-C..)__--- - fl' „A„,,,,, 4, (1111, Ei tet, ,o. '-0- Z A3 .�53'= 3"''0 ti E"Z Le i a rr_ 4' Om* (4911 ti,;,„.v.:1-':,L .,,, yy .' z VJy) `� Y iiv `' a . nY. 4^!1 a B O 1Y{ -/ 2 ra)OS to '� p:Tc..e::%, ...., iniiiiiiil , :P : 1 r IC; 1 g ;,e,-,-, • !� J ;ewe4 a �., 111 e„,-,,,,, .7., immid Woll & / -1‘114° I Z §3 I i i (31°42k p-,- -',:i• v U Wia4 i 8 — - ri4 •. •• .• RI ' ��' �� .4 0.4- •.moi y Q f 1. E"."1 , ,,..... ,_: 1/4..., c V O O ,L-..,.., 2 ,...,0 ` t ,, i V rZ4 4r: „o.c .....,, tt UZ'� °' 'f 4, a,. 1*, t/1 ('),4,)k k h P ° LI, R 41 �oto� tio K M n/24 -1 I d . et ey imj 1. 1 r toiM ServSafe CERTIFICATION .14 ,,,„ . 1 MIRIAN r4.67.0.„ ANDRAD - ,� For successfully completing the standards set forth for the 4 -'- , Manager Certification Examination, which is accredited by the American National Standard ‘4' rents for Food Protection(CFP). r X$ 11;, ��E R E -- e _- 2/20/2018 2/20/2023 DATE OF EX DATE OF EXPIRATION Local laws apply.Ch ,ry for recertification requirements. ' She . lotion Solutions El' •© • Ser'Safe bgo are trademarks of the t'WWAEF.National Restaurant Association and the arc design Contact us with questions at 233 5.Wacker Drive,Suite 3600,Chicago,IL 60606-6383 or SerrSafeerestaurant.org.