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HomeMy WebLinkAboutInspection Report 2002 Sep 28 • COMMONWEALTH OF MASSACHUSETTS /. EXECUTIVE OFFICE OF ENVIRONMENTAL AFFAIRS °tel= DEPARTMENT OF ENVIRONMENTAL PROTECTION TITLE 5 OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM FORM PART A CERTIFICATION Property Address: George's Pizza,902 Route 28 R ` © E O V E LD South Yarmouth,MA OCT 2 4 2002 Owner's Name:Joseph and Joanne Desruisseaux Owner's Address: 11 Australian Avenue HEALTH DEPT. Yarmouthport, MA 02675 Date of Inspection: 28 September 2002 Name of Inspector:(please print)Edward L. Pesce, P.E. Company Name: Pesce Engineering&Associates Mailing Address: P.O. Box 321 Osterville, MA 02655 Telephone Number: 508-428-3730 CERTIFICATION STATEMENT I certify that I have personally inspected the sewage disposal system at this address and that the information reported below is true,accurate and complete as of the time of the inspection.The inspection was performed based on my training and experience in the proper function and maintenance of on site sewage disposal systems. I am a DEP approved system inspector pursuant to Section 15.340 of Title 5(310 CMR 15.000). The system: 00 Of .\, X Passes (o EDWARD L. s' Conditionally Passes PESCE ` Needs Further Evaluation by the Local Approving Authority i CIVIL Fails \ No.32001 �g \\\\ 41VISf 4th Inspector's Signatur=. � -,yi1 �t 1 ate: 1S�y U?, \ ONAL E �� The system inspector shall submit a copy of this inspection report to the Approving Authority(Board of Health or DEP)within 30 days of completing this inspection. If the system is a shared system or has a design flow of 10,000 gpd or greater,the inspector and the system owner shall submit the report to the appropriate regional office of the DEP.The original should be sent to the system owner and copies sent to the buyer,if applicable,and the approving authority. Notes and Comments: The system is in good condition and the leaching system is functioning satisfactorily. Recommend pumping of the septic tank and grease trap in the next 30 days. ****This report only describes conditions at the time of inspection and under the conditions of use at that time.This inspection does not address how the system will perform in the future under the same or different conditions of use. Title 5 Inspection Form 6/15/2000 page 1 Page 2 of 11 OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART A CERTIFICATION (continued) Property Address: George's Pizza,902 Route 28 South Yarmouth, MA Owner's Name:Joseph and Joanne Desruisseaux Date of inspection: 28 September 2002 Inspection Summary: Check A,B,C,D or E/ALWAYS complete all of Section D A. System Passes: X I have not found any information which indicates that any of the failure criteria described in 310 CMR 15.303 or in 310 CMR 15.304 exist.Any failure criteria not evaluated are indicated below. Comments: The system is in good condition and the leaching system is functioning satisfactorily. Recommend pumping of the septic tank and grease trap in the next 30 days. B. System Conditionally Passes: N/A One or more system components as described in the"Conditional Pass"section need to be replaced or repaired.The system,upon completion of the replacement or repair,as approved by the Board of Health,will pass. Answer yes,no or not determined(Y,N,ND)in the for the following statements. If"not determined"please explain. The septic tank is metal and over 20 years old* or the septic tank(whether metal or not)is structurally unsound,exhibits substantial infiltration or exfiltration or tank failure is imminent. System will pass inspection if the existing tank is replaced with a complying septic tank as approved by the Board of Health. *A metal septic tank will pass inspection if it is structurally sound,not leaking and if a Certificate of Compliance indicating that the tank is less than 20 years old is available. ND explain: Observation of sewage backup or break out or high static water level in the distribution box due to broken or obstructed pipe(s)or due to a broken,settled or uneven distribution box.System will pass inspection if(with approval of Board of Health): broken pipe(s)are replaced obstruction is removed distribution box is leveled or replaced ND explain: The system required pumping more than 4 times a year due to broken or obstructed pipe(s).The system will pass inspection if(with approval of the Board of Health): broken pipe(s)are replaced obstruction is removed ND explain: Title 5 Inspection Form 6/15/2000 2 • Page 3 of II OFFICIAL INSPECTION FORM-NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART A CERTIFICATION(continued) Property Address: George's Pizza,902 Route 28 South Yarmouth,MA Owner's Name: Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 C. Further Evaluation is Required by the Board of Health: N/A Conditions exist which require further evaluation by the Board of Health in order to determine if the system is failing to protect public health,safety or the environment. 1. System will pass unless Board of Health determines in accordance with 310 CMR 15.303(1)(b)that the system is not functioning in a manner which will protect public health,safety and the environment: Cesspool or privy is within 50 feet of a surface water _ Cesspool or privy is within 50 feet of a bordering vegetated wetland or a salt marsh 2. System will fail unless the Board of Health(and Public Water Supplier,if any)determines that the system is functioning in a manner that protects the public health,safety and environment: _ The system has a septic tank and soil absorption system(SAS)and the SAS is within 100 feet of a surface water supply or tributary to a surface water supply. The system has a septic tank and SAS and the SAS is within a Zone 1 of a public water supply. The system has a septic tank and SAS and the SAS is within 50 feet of a private water supply well. The system has a septic tank and SAS and the SAS is less than 100 feet but 50 feet or more from a private water supply well**. Method used to determine distance **This system passes if the well water analysis,performed at a DEP certified laboratory,for coliform bacteria and volatile organic compounds indicates that the well is free from pollution from that facility and the presence of ammonia nitrogen and nitrate nitrogen is equal to or less than 5 ppm,provided that no other failure criteria are triggered.A copy of the analysis must be attached to this form. 3. Other: Title 5 Inspection Form 6/15/2000 3 Page 4 of 11 OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART A CERTIFICATION(continued) Property Address: George's Pizza,902 Route 28 South Yarmouth, MA Owner's Name:Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 D. System Failure Criteria applicable to all systems: You must indicate"yes"or"no"to each of the following for all inspections: Yes No X Backup of sewage into facility or system component due to overloaded or clogged SAS or cesspool X Discharge or ponding of effluent to the surface of the ground or surface waters due to an overloaded or clogged SAS or cesspool X Static liquid level in the distribution box above outlet invert due to an overloaded or clogged SAS or cesspool NA Liquid depth in cesspool is less than 6"below invert or available volume is less than 'h day flow X Required pumping more than 4 times in the last year NOT due to clogged or obstructed pipe(s).Number of times pumped X Any portion of the SAS,cesspool or privy is below high ground water elevation. NA Any portion of cesspool or privy is within 100 feet of a surface water supply or tributary to a surface water supply. NA Any portion of a cesspool or privy is within a Zone 1 of a public well. NA Any portion of a cesspool or privy is within 50 feet of a private water supply well. NA Any portion of a cesspool or privy is less than 100 feet but greater than 50 feet from a private water supply well with no acceptable water quality analysis. [This system passes if the well water analysis, performed at a DEP certified laboratory,for coliform bacteria and volatile organic compounds indicates that the well is free from pollution from that facility and the presence of ammonia nitrogen and nitrate nitrogen is equal to or less than 5 ppm,provided that no other failure criteria are triggered.A copy of the analysis must be attached to this form.] No (Yes/No)The system fails.I have determined that one or more of the above failure criteria exist as described in 310 CMR 15.303,therefore the system fails.The system owner should contact the Board of Health to determine what will be necessary to correct the failure. E. Large Systems: N/A To be considered a large system the system must serve a facility with a design flow of 10,000 gpd to 15,000 gpd. You must indicate either"yes"or"no"to each of the following: (The following criteria apply to large systems in addition to the criteria above) yes no the system is within 400 feet of a surface drinking water supply the system is within 200 feet of a tributary to a surface drinking water supply the system is located in a nitrogen sensitive area(Interim Wellhead Protection Area—IWPA)or a mapped Zone II of a public water supply well If you have answered"yes"to any question in Section E the system is considered a significant threat,or answered "yes"in Section D above the large system has failed.The owner or operator of any large system considered a significant threat under Section E or failed under Section D shall upgrade the system in accordance with 310 CMR 15.304.The system owner should contact the appropriate regional office of the Department. Title 5 Inspection Form 6/15/2000 4 . Page 5 of I 1 OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART B CHECKLIST Property Address: George's Pizza,902 Route 28 South Yarmouth,MA Owner's Name:Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 Check if the following have been done. You must indicate"yes"or"no"as to each of the following: Yes No X _ Pumping information was provided by the owner,occupant,or Board of Health X Were any of the system components pumped out in the previous two weeks? X _ Has the system received normal flows in the previous two week period? X Have large volumes of water been introduced to the system recently or as part of this inspection? X Were as built plans of the system obtained and examined?(If they were not available note as N/A) X Was the facility or dwelling inspected for signs of sewage back up? X _ Was the site inspected for signs of break out? X Were all system components,excluding the SAS, located on site? X _ Were the septic tank manholes uncovered,opened,and the interior of the tank inspected for the condition of the baffles or tees,material of construction,dimensions,depth of liquid,depth of sludge and depth of scum? X Was the facility owner(and occupants if different from owner)provided with information on the proper maintenance of subsurface sewage disposal systems? The size and location of the Soil Absorption System(SAS)on the site has been determined based on: Yes no X Existing information. For example,a plan at the Board of Health. In addition to the as-built card form the BOH,the S.A.S.was located by visual inspection (all pits have risers and manhole covers). X — Determined in the field(if any of the failure criteria related to Part C is at issue approximation of distance is unacceptable)[310 CMR 15.302(3)(b)] Title 5 Inspection Form 6/15/2000 5 Page 6 of I I OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART C SYSTEM INFORMATION Property Address: George's Pizza,902 Route 28 South Yarmouth,MA Owner's Name: Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 FLOW CONDITIONS RESIDENTIAL N/A Number of bedrooms(design): N/A_ Number of bedrooms(actual): DESIGN flow based on 310 CMR 15.203 (for example: 110 gpd x#of bedrooms): Number of current residents: N/A Does residence have a garbage grinder(yes or no): Is laundry on a separate sewage system(yes or no):_ [if yes separate inspection required] Laundry system inspected(yes or no): Seasonal use: (yes or no): Water meter readings, if available(last 2 years usage(gpd)): Sump pump(yes or no): Last date of occupancy:Currently Occupied COMMERCIAL/INDUSTRIAL N/A Type of establishment: Restaurant Design flow(based on 310 CMR 15.203): 1925 gpd Basis of design flow(seats/persons/sqft,etc.): 55 Seats Grease trap present(yes or no): Yes Industrial waste holding tank present(yes or no): No Non-sanitary waste discharged to the Title 5 system(yes or no): No Water meter readings, if available: Last date of occupancy/use: Currently occupied and in active business use_ OTHER(describe): GENERAL INFORMATION Pumping Records Source of information: Board of Health -25 A.ril 01 —5264 al. gum.ed Was system pumped as part of the inspection(yes or no):No If yes,volume pumped:_gallons--How was quantity pumped determined? Reason for pumping: TYPE OF SYSTEM X Septic tank,distribution box,soil absorption system Single cesspool Overflow cesspool Privy _Shared system(yes or no)(if yes,attach previous inspection records, if any) Innovative/Alternative technology.Attach a copy of the current operation and maintenance contract(to be obtained from system owner) _Tight tank _Attach a copy of the DEP approval _Other(describe): Approximate age of all components,date installed(if known)and source of information: Original construction of system— 1969. Were sewage odors detected when arriving at the site(yes or no):No Title 5 Inspection Form 6/15/2000 6 Page 7 of 11 OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART C SYSTEM INFORMATION(continued) Property Address: George's Pizza,902 Route 28 South Yarmouth,MA Owner's Name: Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 BUILDING SEWER(locate on site plan) Depth below grade: 18 inches^ Materials of construction: X cast iron 40 PVC other(explain): Distance from private water supply well or suction line: NA (>20 ft. form town water linel Comments(on condition of joints, venting,evidence of leakage,etc.): outlet in building and sewer in good condition SEPTIC TANK: X (locate on site plan) Depth below grade: 6 inches Material of construction: X concrete metal fiberglass polyethylene other(explain) If tank is metal list age: Is age confirmed by a Certificate of Compliance(yes or no): (attach a copy of certificate) Dimensions: 3000 gal Sludge depth: 6-8 inches Distance from top of sludge to bottom of outlet tee or baffle: 43 inches Scum thickness: 2-3 inches Distance from top of scum to top of outlet tee or baffle: 2 inches Distance from bottom of scum to bottom of outlet tee or baffle: 23 inches How were dimensions determined: Direct observation and measurements Comments(on pumping recommendations, inlet and outlet tee or baffle condition,structural integrity, liquid levels as related to outlet invert,evidence of leakage,etc.):_Tank is in good condition,no evidence of leakage. Recommend pumping of the tank now, and every year thereafter. Recommend the installation of a new cast iron ring and cover for the outlet manhole for ease in access NEA, y>r„V v6 CCA � fC /� l GREASE TRAP:_(locate on site plan) N/A Depth below grade: 9 inches oe, Material of construction: X concrete metal fiberglass polyethylene other (explain): Dimensions: 1000 gal Scum thickness: 6 inches Distance from top of scum to top of outlet tee or baffle: 6 inches Distance from bottom of scum to bottom of outlet tee or baffle: 39 inches Date of last pumping: 2 years ago Sger owner) Comments(on pumping recommendations, inlet and outlet tee or baffle condition,structural integrity,liquid levels as related to outlet invert,evidence of leakage,etc.): Recommend pumping of the grease trap now,and every year thereafter. Title 5 Inspection Form 6/15/2000 7 Page 8ofIi OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART C SYSTEM INFORMATION(continued) Property Address: George's Pizza.902 Route 28 South Yarmouth,MA Owner's Name:Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 TIGHT or HOLDING TANK: N/A (tank must be pumped at time of inspection)(locate on site plan) Depth below grade: Material of construction: concrete metal fiberglass polyethylene other(explain): Dimensions: Capacity: gallons Design Flow: gallons/day Alarm present(yes or no): Alarm level: Alarm in working order(yes or no): Date of last pumping: Comments(condition of alarm and float switches,etc.): DISTRIBUTION BOX: X (if present must be opened)(locate on site plan) Depth of liquid level above outlet invert: Liquid level at outlet invert level Comments(note if box is level and distribution to outlets equal,any evidence of solids carryover,any evidence of leakage into or out of box,etc.): D-box in good condition,minimal solids carryover, no evidence of leakage,4 PVC outlets. One outlet to a leach pit was observed to be unbalanced(invert elevation was set too high &the associated leach pit was observed to be dry). Flow leveling devices were installed to satisfactorily correct this problem as part of the inspection. PUMP CHAMBER: N/A (locate on site plan) Pumps in working order(yes or no): Alarms in working order(yes or no): Comments(note condition of pump chamber,condition of pumps and appurtenances,etc.): Title 5 Inspection Form 6/15/2000 8 Page 9of 11 OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART C SYSTEM INFORMATION(continued) Property Address: George's Pizza,902 Route 28 South Yarmouth MA Owner's Name: Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 SOIL ABSORPTION SYSTEM (SAS): X (locate on site plan,excavation not required) If SAS not located explain why: Type X leaching pits,number: 4 leaching chambers,number: leaching galleries,number: leaching trenches,number, length: leaching fields,number,dimensions: overflow cesspool,number: innovative/alternative system Type/name of technology: Comments(note condition of soil,signs of hydraulic failure,level of ponding,damp soil,condition of vegetation, etc.): The S.A.S. consists of four(4)6ft X 6 ft leaching pits,one pit observed to be dry due to improper outlet invert elevation in d-box(problem corrected as part of this inspection),. The remaining 3 leach pits were observed to be in good condition, and no evidence of hydraulic failure. CESSPOOLS: NA cesspool must be pumped as part of inspection)(locate on site plan) Number and configuration: Depth—top of liquid to inlet invert: Depth of solids layer: Depth of scum layer: Dimensions of cesspool: Materials of construction: Indication of groundwater inflow(yes or no): Comments(note condition of soil,signs of hydraulic failure, level of ponding,condition of vegetation,etc.): PRIVY: NA(locate on site plan) Materials of construction: Dimensions: Depth of solids: Comments(note condition of soil,signs of hydraulic failure,level of ponding,condition of vegetation,etc.): Title 5 Inspection Form 6/15/2000 9. • Page 10 of 11 OFFICIAL INSPECTION FORM-NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART C SYSTEM INFORMATION(continued) Property Address: George's Pizza,902 Route 28 South Yarmouth,MA Owner's Name:Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 SKETCH OF SEWAGE DISPOSAL SYSTEM Provide a sketch of the sewage disposal system including ties to at least two permanent reference landmarks or benchmarks.Locate all wells within 100 feet.Locate where public water supply enters the building. 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O GIe> sg tneAP ( 0 (nst)1 r , crz r uu C D ( p ) &We 6.s' zR' 1)40 09,4► qa3 J2/ Fo 3 - Ourt-er t r _ _ _— Zy 38 v� 411s Pati �. z).5� ,•S� �eGG112. b Z 3 , 21 tO d7 Title 5 Inspection Forn W ' 1 ��' �3 • Page 11 of I 1 # ` OFFICIAL INSPECTION FORM—NOT FOR VOLUNTARY ASSESSMENTS SUBSURFACE SEWAGE DISPOSAL SYSTEM INSPECTION FORM PART C SYSTEM INFORMATION(continued) Property Address: George's Pizza,902 Route 28 South Yarmouth,MA Owner's Name:Joseph and Joanne Desruisseaux Date of Inspection: 28 September 2002 SITE EXAM Slope 2%(existing parking lot) Surface water N/A Check cellar N/A Shallow wells Estimated depth to ground water 3.33 ft(40 inches) below leaching pits(direct measurement with Hand Auger) Please indicate(check)all methods used to determine the high ground water elevation: _Obtained from system design plans on record-If checked,date of design plan reviewed: Observed site(abutting property/observation hole within 150 feet of SAS) Checked with local Board of Health-explain: Checked with local excavators, installers-(attach documentation) X Accessed USGS database-explain: See data below from"Estimation of High Ground-Water Levels for Construction and Land Use Planning a—A Cape Cod Example—Updated 1991" You must describe how you established the high ground water elevation: Based on the USGS indicator well MIW-29, Zone A, and September 2002 water level of 9.9' (depth to GW in well), the estimated seasonal high groundwater adjustment is 2.8ft. Therefore the estimated separation distance from the estimated seasonal high groundwater is 3.33 ft- 2.8ft= 0.53 ft. below the leaching system. Title 5 Inspection Form 6/15/2000 I 1