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BLD-23-000436
RECEIVED EJUL 27 2022 r fiq c, BUILDING DEPARTMENT O. � .4,z7„0. 1146 goae 28, e5,044,1A G &02664 APPLICATION FOR FIRE PROTECTION PERMIT Date July 21, 2022 PERMIT NUMBER 01-1)--2 3 - 3I Projected Start Date: July 26, 2022 Date of issue In accordance with the provisions of 780 CMR and M.G.L. Chapter 148, as provided in Section This application is hereby made by East Coast Fire and Ventilation, Inc (Full name ofperson,Firm or Corporation) Address 21 Patterson Brook Rd., Suite G, West Wareham, MA 02576 (Contact#) 508-291-4590 x 214 Email sales@eastcoastfire.net Owner of property Town of Yarmouth Job Location 296 Station Ave., Yarmouth, MA 02400,'4 (Street&City or Town) For permission to (state clearly purpose for which permit is requested) Hanging Exhaust Hood and Installation of Pre-Engineered Fire Suppression System per NFPA 96, 17A, State and Local Codes. Name of competent operator(if applicable) David Sergi Cert. • se No. CC-00 Estimated Cost of Construction: 4,000.00 (Sign of A is Building Official: ' ` Date: ' FEE: $50.00 C i. 14UQIL j� CA— 7'27 - Z2 The Commonwealth of Massachusetts l Department of Industrial Accidents Office of Investigations ,� itf' 1 Congress Street, Suite 100 —str= Boston, MA 02114-2017 '...0°,„ www.mass.gov/dia Workers' Compensation Insurance Affidavit: Builders/Contractors/Electricians/Plumbers Applicant Information Please Print Legibly Name (Business/Organization/Individual): East Coast Fire and Ventilation, Inc Address:21 Patterson Brook Rd. - Suite G City/State/Zip:West Wareham, MA 02576 Phone#:508-291-4590 ext.214 Are you an employer? Check the appropriate box: Type of project(required): 1.0 I am a employer with 21 4. ❑ I am a general contractor and I employees (full and/or part-time).* have hired the sub-contractors 6. ❑New construction listed on the attached sheet. 7. ❑ Remodeling 2.El I am a sole proprietor or partner- ship and have no employees These sub-contractors have 8. ❑ Demolition working for me in any capacity. employees and have workers' [No workers' comp. insurance comp. insurance. 9. El Building addition required.] 5. ❑ We are a corporation and its 10.0 Electrical repairs or additions 3.❑ I am a homeowner doing all work officers have exercised their 11.❑ Plumbing repairs or additions myself. [No workers' comp. right of exemption per MGL 12.111Roof repairs insurance required.] t c. 152, §1(4),and we have no Hanging Exhaust Hood and install fire system employees. [No workers' 13.El Other comp. insurance required.] *Any applicant that checks box#1 must also fill out the section below showing their workers'compensation policy information. I.Homeowners who submit this affidavit indicating they are doing all work and then hire outside contractors must submit a new affidavit indicating such. $Contractors that check this box must attached an additional sheet showing the name of the sub-contractors and state whether or not those entities have employees. If the sub-contractors have employees,they must provide their workers'comp.policy number. I am an employer that is providing workers'compensation insurance for my employees. Below is the policy and job site information. Insurance Company Name:Clear Spring Policy#or Self-ins. Lic. #:CS-WK000007789-1 Expiration Date:01/08/2023 Job Site Address: 296 Station Ave. City/State/Zip:Yarmouth, MA 026644 Attach a copy of the workers' compensation policy declaration page(showing the policy number and expiration date). Failure to secure coverage as required under Section 25A of MGL c. 152 can lead to the imposition of criminal penalties of a fine up to $1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine of up to$250.00 a day against the violator. Be advised that a copy of this statement may be forwarded to the Office of Investigations of the DIA for insurance coverage verification. I do hereby certify under the pains and penalties of perjury that the information provided above is true and correct / July 21, 2022 Signature: Pav- G �Oi2,, Date: Phone#: 5082914590 (/ Official use only. Do not write in this area, to be completed by city or town official. City or Town: Permit/License # Issuing Authority(circle one): 1.Board of Health 2.Building Department 3. City/Town Clerk 4.Electrical Inspector 5.Plumbing Inspector 6.Other Contact Person: Phone#: Information and Instructions Massachusetts General Laws chapter 152 requires all employers to provide workers' compensation for their employees. Pursuant to this statute, an employee is defined as"...every person in the service of another under any contract of hire, express or implied, oral or written." An employer is defined as"an individual, partnership, association, corporation or other legal entity, or any two or more of the foregoing engaged in a joint enterprise, and including the legal representatives of a deceased employer, or the receiver or trustee of an individual,partnership, association or other legal entity, employing employees. However the owner of a dwelling house having not more than three apartments and who resides therein,or the occupant of the dwelling house of another who employs persons to do maintenance, construction or repair work on such dwelling house or on the grounds or building appurtenant thereto shall not because of such employment be deemed to be an employer." MGL chapter 152, §25C(6)also states that"every state or local licensing agency shall withhold the issuance or renewal of a license or permit to operate a business or to construct buildings in the commonwealth for any applicant who has not produced acceptable evidence of compliance with the insurance coverage required." Additionally,MGL chapter 152, §25C(7)states"Neither the commonwealth nor any of its political subdivisions shall enter into any contract for the performance of public work until acceptable evidence of compliance with the insurance requirements of this chapter have been presented to the contracting authority." Applicants Please fill out the workers' compensation affidavit completely, by checking the boxes that apply to your situation and, if necessary, supply sub-contractor(s) name(s), address(es) and phone number(s) along with their certificate(s) of insurance. Limited Liability Companies (LLC) or Limited Liability Partnerships(LLP)with no employees other than the members or partners, are not required to carry workers' compensation insurance. If an LLC or LLP does have employees, a policy is required. Be advised that this affidavit may be submitted to the Department of Industrial Accidents for confirmation of insurance coverage. Also be sure to sign and date the affidavit. The affidavit should be returned to the city or town that the application for the permit or license is being requested, not the Department of Industrial Accidents. Should you have any questions regarding the law or if you are required to obtain a workers' compensation policy,please call the Department at the number listed below. Self-insured companies should enter their self-insurance license number on the appropriate line. City or Town Officials Please be sure that the affidavit is complete and printed legibly. The Department has provided a space at the bottom of the affidavit for you to fill out in the event the Office of Investigations has to contact you regarding the applicant. Please be sure to fill in the permit/license number which will be used as a reference number. In addition,an applicant that must submit multiple permit/license applications in any given year,need only submit one affidavit indicating current policy information (if necessary) and under"Job Site Address"the applicant should write "all locations in (city or town)." A copy of the affidavit that has been officially stamped or marked by the city or town may be provided to the applicant as proof that a valid affidavit is on file for future permits or licenses. A new affidavit must be filled out each year. Where a home owner or citizen is obtaining a license or permit not related to any business or commercial venture (i.e. a dog license or permit to burn leaves etc.) said person is NOT required to complete this affidavit. The Office of Investigations would like to thank you in advance for your cooperation and should you have any questions, please do not hesitate to give us a call. The Department's address, telephone and fax number: The Commonwealth of Massachusetts Department of Industrial Accidents Office of Investigations 1 Congress Street, Suite 100 Boston, MA 02114-2017 Tel. # 617-727-4900 ext 7406 or 1-877-MASSAFE Fax# 617-727-7749 Revised 7-2013 www.mass.gov/dia C e M a NW DIVISION flF OCCUPATIQNAL LICENSU,RE Mfaadeceent (Ace c rvioe: SHEET AA t ( .WORKERS CC-001568 _ ISSUE kItE FOU:OWING L`(CEi+ISE Fire Equipment Certificate of Competency • �T �I7EC< rip r_ +e •' SERGI ( s, David R Sergi yt 47 Meadow Street 4'�I4 AI WST { i Carver MA 02330 • CAR{fE 12330 18 • Expiration Date } 03/24/2023 t State Fire Marshal aj> . - !� ' 635t1.; `...,., 2018 LICENSE NUMBER FXPIRAll47'V Dnlf. SERIAL NIAINFR Use of this license is restricted by 527 CMR to: CC-41 Self Serve Facilities CC-46 Portable Fire Extinguishers CC-48 Pre-Engineered Fixed Systems Failure to comply with Massachusetts General Laws relative to the issuance of this license may be cause for revocation. Refer to: www.mass.gov/dfs If found,please return to Massachusetts Departrnent of Fire Services, State Road,P.O.Box 1025,Stow MA 01775 Tel: (978)5673700 CONTROL# J1817549 IMPORTANT If your license is lost,damaged or destroyed;is inaccurate;or needs to be corrected,visit our web side at mass.gov/dpl for instructions to ensure the proper mailing of your Renewal Application and any other correspondence. This license is subject to Massachusetts General Laws and regulations.Your license is a privilege and cannot be lent or assigned to any person or entity under penalty of law.Keep this license on your person or posted as required by law and/or regulations. ___,..........IN � EASTC-6 OP ID:RB A�oRLr CERTIFICATE OF LIABILITY INSURANCE DA�(MM1DD""Y"' 07/14/2022 THIS CERTIFICATE IS ISSUED AS A MATTER OF INFORMATION ONLY AND CONFERS NO RIGHTS UPON THE CERTIFICATE HOLDER. THIS CERTIFICATE DOES NOT AFFIRMATIVELY OR NEGATIVELY AMEND, EXTEND OR ALTER THE COVERAGE AFFORDED BY THE POLICIES BELOW. THIS CERTIFICATE OF INSURANCE DOES NOT CONSTITUTE A CONTRACT BETWEEN THE ISSUING INSURER(S), AUTHORIZED REPRESENTATIVE OR PRODUCER,AND THE CERTIFICATE HOLDER. IMPORTANT: If the certificate holder Is an ADDITIONAL INSURED,the policy(les)must have ADDITIONAL INSURED provisions or be endorsed. If SUBROGATION IS WAIVED,subject to the terms and conditions of the policy,certain policies may require an endorsement. A statement on this certificate does not confer rights to the certificate holder in lieu of such endorsement(s). PRODUCER 877-242-9600 NAINB•cotrrAcT Central Insurance Agency Central Insurance Agency,Inc. PHONE 877-242-9600 I FAX 877-243-8995 93 East Main Street (Arc,No,EMI: (A/C,No): Smithtown,NY 11787 cet lfiw lalnsunl�s.com Central Insurance Agency °jtsa; CateS�C INSURERS)AFFORDING COVERAGE NAIC I �NSRE INSURERA:Lloyds of London 85202 Easy Coast Fire&Ventilation Inc, nlyu, e;Clear Spring Insurance 15563 Marcia Garland ISSURERC.Arbella Protection Ins.Co. '41360 21 Patterson Brook Rd,_Suite G West Wareham,MA 02576 INSURER O: /SURERE:_--_ INSURER F: COVERAGES CERTIFICATE NUMBER: REVISION NUMBER: THIS IS TO CERTIFY THAT THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN ISSUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD INDICATED. NOTWITHSTANDING ANY REQUIREMENT, TERM OR CONDITION OF ANY CONTRACT OR OTHER DOCUMENT WITH RESPECT TO WHICH THIS CERTIFICATE MAY BE ISSUED OR MAY PERTAIN, THE INSURANCE AFFORDED BY THE POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE TERMS, EXCLUSIONS AND CONDITIONS OF SUCH POLICIES.LIMITS SHOWN MAY HAVE BEEN REDUCED BY PAID CLAIMS. INSR LTR TYPE OF INSURANCE ADDL QL UB wy0 POLICY NUMBER POLICY EFF POLICY EXP __-_ _._ ..._...... IMN/DU'YYYYI IMNIDD/YYYY1 LIMITS A X COMMERCIAL.GENERAL LIABILITY EACH OCCURRENCE 1,000,000 X OCCUR SP2220196 07/15/2022 07/15/2023 DAMAGE TO RENTED _.... 100A00 X Errors&Omission occurrence)fE4 Ore cei $ MED EXP(Any one person) $ 5,000 1,000 000 _— PERSONAL a ADV INJURY _$ , GEM_AGGREGATE LIMITR� APPLIES PER: GENERAL $ 2,000,000 POLICY I X I JECT LOC -- PR COMP/OPAGG S 2,000,000 j OTHER: C AUTOMOBILE LIABILITY ' COMBINED SINGLE LIMIT 1,000,000 iEa accident) $ ANY AUTO 11020119849 07/01/2022 07/01/2023 BODILY INJURY(Perperson) $ AUTOS X AUTOS SCHEDULED X AUTOS ONLY X AUTOS ONLY BODILY INJURY Pet accident)_$ PROPER�Y er acc:eM $ $ A X UMBRELLA LAB X I OCCUR EACH OCCURRENCE $ 2,900, 60 EXCESS LIAR — CLAIMS-MADE SP2X220196 07/15/2022 07/15/2023 AGGREGATE2,000,000 DED RETENTION$ B ,WORKERSCOMPENSATION _ $' AND EMPLOYERS'LIABILITY X PER ERO Y f N ANY PROPRIETORIPARTNERlEXECUTIVE cS-WK-000007789-1 01/08/2022 01/08/2023 QF'FICER/M MBER EXCLUDED? �� N(A EL.EACH ACCIDENT $ 1r000,000 I (mandatory ln NH) 1,000,000 If yes,describe under El.DISEASE-EA EMPLOYEE.I. . DESCRIPTION OF OPERATIONS below EL.DISEASE-POLICY LIMIT g 1,000,000 A Pollution/Mold ISP2220196 07/15/2022 07/15/2023 Poll/Mold 1,000,000 1 1 DESCRIPTION OF OPERATIONS I LOCATIONS f VEHICLES (ACORD 101,Additional Remarks Schedule,may be attached If more apace Is required) Evidence of Insurance CERTIFICATE HOLDER CANCELLATION EASTCFV SHOULD ANY OF THE ABOVE DESCRIBED POLICIES BE CANCELLED BEFORE East Coast Fire& THE EXPIRATION DATE THEREOF. NOTICE WILL BE DELIVERED IN Ventilation,Inc. ACCORDANCE WITH THE POLICY PROVISIONS. 21 Pattersons Brook Rd Unit G West Wareham,MA 05276 AUTHORIZED REPRESENTATIVE 2:11srs41/ Zi.s.441.041. ACORD 25(2016/03) ©1988-2015 ACORD CORPORATION. All rights reserved. The ACORD name and logo are registered marks of ACORD Install Date:July 2022 East Coast Fire&Ventilation Inc .1 ANSUL Dennis Yarmouth Middle School 21 Patterson Brook Road Suite G r,_o 296 Station Ave West Wareham , MA 02576 Yarmouth MA David Sergi 508-291-4590 dsergi@eastcoastfire.net FE 1568 Untitled System a as Oa CD v 140 Manual Pull with wire rope x 1 Gas valve x 1 3.0 Regulated Release page 1 of 6 Install Date:July 2022 East Coast Fire&Ventilation Inc :l ANSUL I Dennis Yarmouth Middle School 21 Patterson Brook Road Suite G 296 Station Ave West Wareham,MA 02576 Yarmouth MA David Sergi 508-291-4590 dsergi@eastcoastfire.net FE 1568 Untitled System 14ft Exhaust hood System x 2(side 1) ( ) omt 12 in.d4meter % Duct , '— 12 n.diameter - 171x 181n. t --1,a Oven (no hazard) Oven (no hazard) Oven (no hazard) Steamer (no hazard) Flow Summary: Coverage Overall Dimensions Nozzle Flows Nozzle Location Hood:Back-to-Back 171 x 54 in. 1 N x4 4 2-4 in.from filter face,center of height dimension,aimed down filter length. Duct:Round 12 x 0 in. 1W 1 2-8 in.into center of duct opening,aimed up Duct:Round 12 x 0 in. 1W 1 2-8 in.into center of duct opening,aimed up Total Flow Points 6 page 2 of 6 East Coast Fire&Ventilation Inc .l ANSUL DennisInstall YaDate:rmoutJulyh Mi2022ddle School 296 Station Ave 21 Patterson Brook Road Suite G Yarmouth MA West Wareham,MA 02576 David Sergi 508-291-4590 dsergi@eastcoastfire.net FE 1568 Untitled System 14ft Exhaust hood System x 2(side 2) oue 12 in,ammeter T, . ( --� 171 6181n. � Duct P r 12 N.diameter I ....a -��® 1 Steamer (no hazard) 1 Range gratings 36 x 24 M. Kettle '',.. (no hazard) 4, f ,„ Kettle (no hazard) Flow Summary: Coverage Overall Dimensions Nozzle Flows Nozzle Location Hood:shared with side l — —--—— Duct Round 12 x 0 in. 1W 1 2-8 in.into center of duct opening,aimed up Duct:Round 12 x 0 in. 1W 1 2-8 in.into center of duct opening,aimed up rnRange:6 burners 36 x 24 in. 1 F x3 3 40 48 in.,front edge of burner,nozzle flats parallel with burner front-to-red ... See Note 1 RanTotal Flow Points 5 page 3 of 6 '; €05(01_,.... 1HW3956?1R W61:AoCp16s::Nome z Lo VW rot...ds o gnsw.Nryo�ost ••rwrwlev�...N b9920 'VW 'HI-now o-At)A e , , , li , ' �I any uoi�o�S 962 m - 2. g _ n - . 44.1a I�N 4}now�oA -loo4�S Wmasaay�o;}oW SWATY r e e ■ J i 9 � a 4Sri-7 41z 5� 9'T,41iL4 'm Asa x 9 � ".< n < „�9c ---“.:su gg _ 4 g wxw�xz o w :412,40, ganini w g _ �� 2 § t E 45 E9r Egg JJ- ogle pWgi� ,� ` A ee i�a.,� a<W� ,, .P5if i `:: ' 'A fr/ gh fg/ wWw9 0� 4 R� �s @. e i �gi d I,I�rIv s aia.4=„y� ttg`r !Y .Y °4'�" _ 4�j "w a5 era �1t Vill? 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DATA SHEET :l ANSUL- R-102 Restaurant Fire Suppression Systems ,` Features --�==�' -' �� �r • Low pH Agent ■ Proven Design -.a,.. la Reliable Gas Cartridge Operation ■ Aesthetically Appealing I c: l at UL Listed —Meets Requirements of UL 300 '` ■ ULC Listed—Meets Requirements of ULGORD-C7254.& ::: '. ::. `'' � '''"` ` ■ CE Marked �,,,�„„rv.- r , Application ...- The ANSULo R-102 Restaurant Fire Suppression System is an automatic,pre-engineered,fire suppression system designed to protect areas associated with ventilating equipment includ- ing hoods,ducts,plenums,and filters.The system also protects auxiliary grease extraction equipment and cooking equipment such as fryers;griddles and range tops;upright,natural char- The system is capable of automatic detection and actuation as coal,or chain type broilers;electric,lava rock,mesquite,or gas- well as remote manual actuation.Additional equipment is avail- radiant char-broilers;and woks. able for building fire alarm panel connections,electrical shut- The system is ideally suitable for use in restaurants,hospitals, down and/or interface,and mechanical or electrical gas line shut off applications. nursing homes,hotels,schools,airports,and other similar facilities. The detection portion of the fire suppression system allows for Use of the R-102 system is limited to indoor applications or Iota- automatic detection by means of specific temperature-rated tons that provide weatherproof protection within tested temper- ecy type the ratingfusle links,which separate when the temperature ature limitations.The regulated release and tank assemblies exceeds of the link,allowing the regulated release to must be mounted in an area where the air temperature will not actuate. fall below 32°F(0°C)or exceed 130°F(54°C).The system must A system owner's guide is available containing basic informa- be designed and installed within the guidelines of the ULIULC Lion pertaining to system operation and maintenance.A detailed Listed Design,Installation,Recharge,and Maintenance Manual. technical manual,including system description,design,instal- lation,recharge and resetting instructions,and maintenance procedures,is available to qualified individuals. System Description The system is installed and serviced by authorized distributors The restaurant fire suppression system is a pre-engineered, that are trained by the manufacturer. wet chemical,cartridge-operated,regulated pressure type with a fixed nozzle agent distribution network.It is listed with The basic system consists of an AUTOMAN regulated release Underwriters Laboratories(UL/ULC). assembly which includes a regulated release mechanism and a wet chemical storage tank housed within a single enclosure. 19/,;«;11 T;$ Nozzles with blow-off caps,detectors,cartridges,agent and �"f--,p t� P , g 9 i•' pulley elbows are supplied in separate packages in the quanti- ) j5 ties needed for fire suppression system arrangements. e, 4 Additional equipment includes a remote manual pull station(s), Y I)a mechanical and electrical gas valves,and electrical switches ." ',Pi for automatic equipment and gas line shut-off.Accessories can be added such as alarms,warning lights,etc.,to installations 'I' _ '•" ry' where required. Additional tanks and corresponding equipment can be used in ;� multiple arrangements to allow for larger hazard coverage.Each ' '-ffrt;�,':_ tank is limited to a listed maximum amount of flow numbers. OW2}fi One Stanton Street I Marinette,W154143-2542,USA I+1-715-735-7411 I www.ansut.com lag ©2017 Johnson Controls.All rights reserved.All specifications and other information shown were Johnson •j current as of document revision date and are subject to change without notice.I Form No. -2004004-09 Controls 4Jkk � 6 1• y � !- i 1 vl fir : l j.N f 'f I7. Ji J }Uat : aVSLI • fy I n •i .'� E H g I t 00(1268 Component Description Discharge Nozzles—Each discharge nozzle is tested and listed Wet Chemical Agent—The extinguishing agent a of with the R-102 system for a specific application.Nozzle tips are We i h saltsmic l Agent e—for rapid flame knockdown isn a mixture foam stamped with the flow number designation(1/2,1,2,or 3).Each securement of grease related fires.It is available in plastic nozzle tipm of havecea metal or ng grease bletbuildcap to keep the containers with instructions for wet chemical handling and nozzle orifice free of cooking build-up- usage. Agent Distribution Hose— Kitchen appliances manufactured with or resting on casters(wheels/rollers)may include an agent Agent Tank—The agent tank is installed in a stainless steel enclosure or wall bracket.The tank is constructed of stainless Thisdistr allows the hose ps a component e movedf the for cleaning purposes steel. This allows appliance to be cleaning purposes without disconnecting the appliance fire suppression protection. Tanks are available in two sizes:1.5 gallon(5.7 L)and 3.0 gallon The hose assembly includes a restraining cable kit to limit the (11.4 L).The tanks have a working pressure of 110 psi(7.6 bar}, appliance movement within the range(length)of the flexible a test pressure of 330 psi(22.8 bar),and a minimum burst pres- hose. sure of 660 psi(45.5 bar). Flexible Conduit—Flexible conduit allows for quicker installs- The tank includes an adaptor/tube assembly.The adaptor tions and the convenience of being able to route the cable over, assembly includes a chrome-plated steel adaptor with a 1/4 in. under and around obstacles. Flexible conduit can be used as a NPT female gas inlet,a 3/8 in.NPT female agent outlet,and a substitute for standard EMT conduit or can be used with EMT stainless steel agent pick-up tuba.The adaptor also contains a conduit.Flexible conduit can be used only with the Molded bursting disc seal which helps to prevent the siphoning of agent Remote Manual Pull Station and with the Mechanical Gas Valve up the pipe during extreme temperature variations. Assembly. Regulated Release Mechanism—The regulated release mecha- Pull Station Assembly—The remote manual pull station is nism is a spring-loaded,mechanical/pneumatic type capable of made out of a molded red composite material.The red color providing the expellant gas supply to one,two,or three agent makes the pull station more readily identifiable as the manual tanks depending on the capacity of the gas cartridge used.It means for fire suppression system operation.The pull station is contains a factory Installed regulator deadset at 110 psi(7.6 bar) compatible with the ANSUL Flexible Conduit and with with an external relief of approximately 180 psi(12.4 bar).h 1/2 in.EMT conduit. has automatic actuation capabilities by a fusible link detec- tion system and remote manual actuation by a mechanical pull station. Approvals The regulated release mechanism contains a release assembly, • UIJULC Listed regulator,expellant gas hose,and agent storage tank housed in •CE Marked a stainless steel enclosure with cover.The enclosure contains knock-outs for 1/2 in.conduit The cover contains an opening for • New York City Department of Buildings—COA#5663 a visual status indicator. • LPCB It is compatible with mechanical gas shut-off devices;or,when •TFRf equipped with a field or factory-installed switch and manual • Marine Equipment Directive(MED) reset relay,it is compatible with electric gas line or appliance • DNV shut-off devices. •ABS Regulated Actuator Assembly—When more than two agent • Lloyd's Register tanks(or three 3.0 gallon(11.4 L)tanks in certain applications) are required,the regulated actuator is available to provide • Meets requirements of NFPA 96(Standard for the Installation expellant gas for additional tanks.It is connected to the cartridge of Equipment for the Removal of Smoke and Grease-Laden receiver outlet of the regulated release mechanism providing Vapors from Commercial Cooking Equipment) simultaneous agent discharge.It contains a regulator deadset at • Meets requirements of NFPA 17A(Standard an Wet Chemical 110 psi(7.6 bar)with an external relief of approximately 180 psi Extinguishing Systems) (12-4 bar).It has automatic actuation capabilities using pressure from the regulated release mechanism cartridge. The regulated actuator assembly contains an actuator,regula- tor,expellant gas hose,and agent tank housed in a stainless steel enclosure with cover.The enclosure contains knockouts to permit installation of the expellant gas line. Ordering Information 1.5 Warranty,Disclaimer,and Limitations Order all system components through your local authorized 1.5.1 The pre-engineered restaurant fire suppression ANSUL Distributor. system components shall be warranted forfive years from date of delivery against defects in workmanship and material. Specifications 1.6 Delivery An ANSUL R-102 Fire Suppression System shall be furnished. 1.6.1 Packaging:All system components shall be The system shall be capable of protecting all hazard areas asso- securely packaged to provide protection during dated with cooking equipment shipment 1.0 GENERAL 1.7 Environmental Conditions 1.7.1 The R-102 system shall be capable of operating 1.1 References within a temperature range of 32°F to 130°F 1.1.1 Underwriters Laboratories(UU (0°C to 54°C). 1.1.1.1 UL Standard 1254 1.1.1.2 UL Standard 300 2.0 PRODUCT 1.1.2 Underwriters Laboratories of Canada(MC) 2.1 Manufacturer 1.121 ULC/ORD-C 1254.6 2.1.1 Johnson Controls,One Stanton Street,Marinette, Wisconsin 54143-2542,Telephone(715) 1.1.3 National Fire Protection Association(NFPA) 735-7411. 1.1.3.1 NFPA 96 1.1.3.2 NFPA 17A 22 Components 2.2.1 The basic system shall consist of an AUTOMAN 1.2 Submittals regulated release assembly which includes a 12.1 Submit two sets of manufacturer's data sheets regulated release mechanism and a wet chemical 1.2.2 Submit two sets of piping design drawings storage tank housed within a single enclosure. Nozzles,blow-off caps,detectors,cartridges, 1.3 System Description agent,fusible links,and pulley elbows shall be 1.3.1 The system shall be an automatic fire suppres supplied in separate packages in the quantities sion system using a wet chemical agent for needed for fire suppression system arrange cooking grease related fires menu,Additional equipment shall include 1.3.2 The system shall be capable of suppressing fires remote manual pull station,mechanical and electrical gas valves,and electrical switches for in the areas associated with ventilating equip- automatic equipment and gas line shut-off,and ment including hoods,ducts,plenums,and filters building fire alarm control panel interface. as well as auxiliary grease extraction equipment. The system shall also be capable of suppressing 2.2.2 Wet Chemical Agent The extinguishing agent fires in areas associated with cooking equipment, shall be a specially formulated,aqueous solution such as fryers;griddles and range tops;upright, of organic salts with a pH range between natural charcoal,or chain-type broilers;electric, 7.7—8.7,designed for flame knockdown and lava rock,mesquite or gas-radiant char-broilers; foam securement of grease related fires. and woks. 2.2.3 Agent Tank:The agent tank shall be installed in 1.3.3 The system shall be the pre-engineered type a stainless steel enclosure or wall bracket The having minimum and maximum guidelines tank shall be constructed of stainless steel.Tanks established by the manufacturer and listed by shall be available in two sizes;1.5 gallon(5.7 L) Underwriters Laboratories(UL/ULC). and 3.0 gal(11.4 L).The tank shall have a working pressure of 110 psi(7.6 bar),a test pressure of 1.3.4 The system shall be installed and serviced by 330 psi(22.8 bar),and a minimum burst pressure personnel trained by the manufacturer. of 660 psi(45.5 bar).The tank shall include an 1.3.5 The system shall be capable of protecting adaptor/tube assembly containing a burst disc cooking appliances by utilizing either dedicated union. appliance protection and/or overlapping appli- ance protection. 1.4 Quality Control 1.4.1 Manufacturer.The R-102 Restaurant Fire Suppression System shall be manufactured by a company with at least forty years experience in the design and manufacture of pre-engineered fire suppression systems.The manufacturer shall be ISO 8001 registered. 1.4.2 Certificates:The wet agent shall be a specially formulated,aqueous solution of organic salts with a pH range between 7.7—e..7,designed for flame knockdown and foam securement of grease-related fires. Specifications (Continued) 2.2.4 Regulated Release Mechanism:The regulated 2210 Agent Distribution Hose:An optional agent release mechanism shall be a spring-loaded, distribution hose shall be available for kitchen mechanical/pneumatic type capable of provid- appliances manufactured with or resting on ing the expellant gas supply to one or two agent casters(wheels/rollers).This shall allow the tanks depending on the capacity of the gas appliance to be moved for cleaning purposes cartridge used or three 3.0 gallon(11.4 L)agent without disconnecting the appliance fire storage tanks in certain applications.it shall suppression protection.Hose assembly shall contain a factory installed regulator deadset at include a restraining cable kit to limit the appli- 110 psi(7.6 bar)with an external relief of approx- ance movement within the range(length)of the imately 180 psi(12.4 bar). flexible hose. It shall have the following actuation capabili- 2.2.11 Flexible Conduit The manufacturer supplying ties:automatic actuation by a fusible link deter- the Restaurant Fire Suppression System shall tion system and remote manual actuation by a offer flexible conduit as an option to rigid EMT mechanical pull station. conduit for the installation of pull stations and/ The regulated release mechanism shall contain or mechanical gas valves.The flexible conduit a release assembly,regulator,expellant gas shall be UL Listed and include all approved hose,and agent storage tank housed in a stain- components for proper installation. less steel enclosure with cover.The enclosure 2.2.12 Pull Station Assembly:The Fire Suppression shall contain knock-outs for 1/2 in.conduit The System shall include a remote pull station cover shall contain an opening for a visual status for manual system actuation.The pull station indicator. shall be designed to include a built-in guard to It shall be compatible with mechanical gas shut- protect the pull handle.The pull station shall off devices;or,when equipped with a field or also be designed with a pull handle to allow for factory-installed switch(es),it shall be compat three finger operation and shall be red in color ible with electric gas line or appliance shut-off for quick visibility. devices,or connections to a building fire alarm 3.0 IMPLEMENTATION control panel. 3.1 Installation 2.2.5 Regulated Actuator Assembly.When more than 3.1.1 The R-102 fire suppression system shall be two agent tanks or three agent tanks in certain designed,installed,inspected,maintained,and applications are required,the regulated actua- recharged in accordance with the manufactur- tor shall be available to provide expellant gas er's listed instruction manual. for additional tanks.It shall be connected to the 3.2 Training cartridge receiver outlet of the regulated release 3.2.1 Training shall be conducted by representatives mechanism providing simultaneous agent of the manufacturer. discharge.The regulator shall be deadset at 110 psi(7.6 bar)with an external relief of approximately 180 psi Note:The converted values in this document are for dimensional reference only and do not reflect an actual measurement. (12.4 ber).The regulated actuator assembly °NSU R-162,and the product names listed in this material are marks and/ shall contain an actuator,regulator,expellant gas hose,and agent tank housed in a stainless or registered marks.Unauthorized use is strictly prohibited. steel enclosure with cover.The enclosure shall contain knockouts to permit installation of the expellant gas line. 2.2.6 Discharge Nozzles:Each discharge nozzle shall be tested and listed with the R-102 system for a specific application.Nozzles tips shall be stamped with the flow number designation (1/2,1,2,or 3).Each nozzle shall have a metal or rubber blow-off cap to keep the nozzle tip orifice free of cooking grease build-up. 2.2.7 Distribution Piping:Distribution piping shall be Schedule 40 black iron,chrome-plated,or stain- less steal conforming to ASTM A120,A53,or A106. 2.28 Detectors:The detectors shall be the fusible link style designed to separate at a specific temperature,or shall be electric thermal detec- tors designed to operate at a factory preset temperature. 22.9 Cartridges:The cartridge shall be a sealed steel pressure vessel containing either carbon dioxide or nitrogen gas.The cartridge seal shall be designed to be punctured by the releasing device supplying the required pressure to expel wet chemical agent from the storage tank. R-702 Restaurant Fire Suppression Manual SECTION 2—SYSTEM DESCRIPTION UL EX3470 ULC EX3470 2014-SEP-o1 REV. 11 PAGE 2-1 TOTAL SYSTEM Double-Tank System There are four types of R-102 Restaurant Fire Suppression The R-102 double-tank system is available with stainless steel Systems: enclosures and consists of 1. Single-tank System 1. AUTOMAN Regulated Release Assembly (Electrical or 2 Double-tank System Mechanical) 3. Three-tank System(1 Cartridge) 2. Nitrogen Cartridge and/or Carbon Dioxide Cartridge 4. Multiple Tank System (Three Tanks or More — Multiple 3. ANSULEX Low pH Liquid Fire Suppressant Cartridges) 4. Enclosure or Bracket Assembly The type of system required for the particular installation will be 5. Discharge Nozzles determined through the guidelines covered in"System Design.' Additional equipment which may be required to complete the 5 Detection Components system design is explained in the "System Components"sec- 7• Additional Devices(As Required) tion. Additional devices covered are: remote manual pull eta- The regulated release assembly contains the regulated release lions, mechanical and electrical gas shut-off valves, electrical mechanism, agent tank, expellant gas hose for agent tank switches,and pressure switches. hookup,and enclosure knockouts to facilitate installing expellant Single-yank System piping,detection system, and additional equipment The R-102 single-tank system is available with a stainless steel The enclosure or bracket assembly is mounted separately but enclosure and consists of within the guidelines of the regulated release assembly expellant gas piping requirements to ensure simultaneous actuation of the 1. AUTOMAN Regulated Release Assembly (Electrical or system. Refer to 'System Components' section for individual Mechanical) component descriptions. 2. Nitrogen Cartridge and/or Carbon Dioxide Cartridge 3. ANSULEX Low pH Liquid Fire Suppressant 4. Discharge Nozzles 11151111111111111"1,os,----- ��� 5. Detection Components � ' S. Additional Devices(As Required) The regulated release assembly contains the regulated release -400 �� mechanism,agent tank,expellant gas hose for agent tank hook- i'up,and enclosure knockouts to facilitate installing detection sys-tem and additional equipment Refer to 'System Components'section for individual component descriptions. ir i g-10,01000000-� FIGURE 22 c:2) (z)c: _.-------- -N .0°°#' .°1°' FIGURE 2-1 000m SECTION 2—SYSTEM DESCRIPTION UL EX3470 ULC EX3470 R-702 Restaurant Fire S PAGE 2-2 REV. 11 Suppression Manual 2094.-SEP-0'1 TOTAL SYSTEM(Continued) Multiple T Three-Tank System(1 Cartridge with Three 3.0 Gal Tanks Cartridges)nk System(Three Tanks or More—Multiple ONLY) The R-Tfl2 three tank The R-102 multiple-tank system is available with stainless steel The -10s and system is available with stainless steel enclosures and consists of: consists of AUTOMAN ase Assembly 1. AUTOMAN Re ulated Release Assemblyt (Electrical orRegulat Mechannii al)R or g (Electrical or AUTOMAN Remote Release Mechanical) Assembly(ies) 2. Double Tank Enclosure Assembly 2. Nitrogen Cartridge(s)and/or Carbon Dioxide Cartridge(s) 3. Nitrogen Cartridge 3. Regulated Actuator Assembf res 4. ANSUI_E)(LowpH y{' ) Liquid Fire Suppressant 4. ANSULEX Low pH 5. Discharge Nozzles Liquid Fire Suppressant 5_ Enclosure or Bracket Assembly(ies) 6. Detection Components 6_ Discharge Nozzles 7. Additional Devices(As Required) 7. Detection Components The regulated release assembly contains the regulated release 8. Additional Devices(As Required) mechanism, agent tank, expellant gas hose for agent tank The regulated release assembly contains the hookup,and enclosure knockouts to facrlitate installing expellant mechanism, agent tank, regulated release piping,detection system,and additional equipment expellarrt gas hose for agent tank actua- The double tank enclosure assembly is mounted separately hookup, and enclosure knockouts to facilitate installing within the guidelines of the regulated relensa,assemblyexpellant but ton piping, expellant piping, detection system, and additional exaellar>f equipment gas piping requirements to ensure simultaneous actuation of the The remote release assembly(ies) is used in large systems system. Refer to "System Components" section for individual mufti-hood systems to actuate regulated actuator assembl (ies) component descriptions. ONLY.The remote release assembly contains a release mecha- nism(unregulated),with enclosure knockouts to facilitate install- ing The actuation piping,expellant piping,detection system,and additional equipment. , , 1111111•011111_00-- —��I Each regulated actuator assembly is mounted separately but --`` within the guidernes of the regulated release assembly actua_ �' tion/expellant gas piping requirements to ensure simultaneous actuation of the system.The assembly contains the pneumatic z O � actuator, regulator, agent tank, expellant gas hose for agent c;.�i' � C) tank hookup,and enclosure plugs to facilitate installing expellant �� PIIIP p>ping kiiiiiii3111° Each enclosure or bracket assembly is mounted separately within the guidelines of the regulated release assembly or reg- ulated actuator assembly expellant gas piping requirements to ensure simultaneous actuation of the system. Refer to"System Components"section for individual component descriptions. FIGURE �� ,�� • 1 11W- .b► iii SO f ,p.._ or .„. fir,,; I. FIGURE 2-4 R-102 Restaurant Fire Suppression Manual SECTION 3-SYSTEM COMPONENTS UL EX3470 ULC EX3470 2014•SEP-01 REV. 11 PAGE 3-5 GAS CARTRIDGES The R-142 system uses gas NOZZLES cartridges to store nitrogen or There are 11 types of discharge nozzles each designed to carbon dioxide Rant gases under pressure until the system distribute the liquid agent in a uniform pattern throughout the is actuated, at which time the cartridge seal is punctured and hazard area: the released gas expels liquid agent from one or more tanks through the discharge piping and out the dischar 1. 112N Nozzle 7. 245 Nozzle Four nitrogen gas cartridges and three carbon dioxide g gas car- 2. 1 F Nozzle 8. 260Nozzle triges are available as shown in Figure 13. 3. 1 W Nozzle 9. 290 Nozzle Cartridges noted as TC/DOT are both Transport Canada C 4 1N Nozzle 10. 2120 Nozzle and Department of Transportation(DOT)approved.Cartridges 5. 2W Nozzle 11. 3N Nozzle noted as DOT are Department of Transportation approved only. 6 230 Nozzle Cartridge selection options are provided in Section 4 under Although these nozzles are similar in appearance and have certain common parts,the tip of each nozzle is designed for a Tank and Cartridge Requirements specific application and must only be used in those areas.See NITROGEN GAS CARTRIDGES Nozzle Application Chart in Section 4 - System Design, for ►individual nozzle usage. Nozzles are shipped with metal blow- 'off caps included. �A 25 pack of Nozzle 0-rings(Part No.439848)is also available. 1�yg 171141N. 77/BIN. (2s5mm} 121/41N. ('� ) 3l9-18NPT (200 mm) (311 mm) /F$4ALE THREAD NC1271 F II; JI �jf 21 121N, DENTIFICATION !�^ 21/2 IN_ 4 3181N. 3 i L(� ) (8o mm) (tas mm) 90 mm) �� '�, INTERNAL CUP LT3a-R DOUBLE- STRAINER INSIDE CARTRIDGE CARTRIDGE DOUBLE-TANK LARTRI GE • oaaia �Ita CARTRIDGE 47 CARTRIDGE �—�-- aooHa n� CARBON DIOXIDE CARTRIDGES1/2y\y" eucota _ 0-RING 9 IN. 7715 IN_ 11 6+S IN. ' FIGURE 3-14 (229 mm)[1.1 Rao mm) Ras mm) �snr+ _ Nozzle Identification Chart --i----"~ 1.------ Nozzle 21N. 2 1/2Nozzle Nozzle Package Flow (51 mm) (54mm) 21r2 IN. T pe Part No. Quantity 101-TOG4RTRIDGE 1ot•20CARTRIDGE (54mm} - — rrtity No. Nozzle Material 000 ,� ,a3o CARTRIDGE 1/2N Nagle 439837 9 1/2 Chrome Plated Body 00O431 1 F Nozzle 439836 9 FIGURE 3-13 1 Chrome-Plated Body Additional cartridge shipping assemblies are available for 1W Nozzle 439839 25 1 Chrome-Plated Body European and Australian requirements. 1N Nozzle 439838 25 1 Chrome-Plated Body Cartridge Euro 2W Nozzle 439840 25 2 Chrome-Plated Body Car lion Lean Australian TC/DOT 230 Nozzle P Part No. Part No. Part No. 439842 25 2 Chrome Plated Body 245 Nozzle 439843 25 2 Chrome-Plated Body LT-20-R 428440 428948 LT-30-R 423429 260 Nozzle 439844 9 428441 426553 423435 2 Chrome-Plated Body Double Tank 428446 4265 423493 290 Nozzle 439845 9 2 Chrome-Plated Body LT-A-101-30 428442 426555 423491 2120 Nozzle 439846 9 101-10-CO2 428443 2 Chrome-Plated Body 101-20-CO2 428445 NIA 423439 3N Nozzle 439841 9 3 Chrome-Plated Body N/A 423441 -Stainless steel versions are available in the 1W nozzle(Part No.439864)and 101-30-CO2 428444 N/A 423443 r. the 1N Horde(Part No.439865). Note:For 101-10 cartridge, Part No.15850 is DOT only. SILICONE LUBRICANT Dow Corning Compound 111 (Part No.78112)is available in a 5.3-ounce tube. Compound has excellent qualities for sealing and lubricating system components. SECTION 4—SYSTEM DESIGN R-102 Restaurant Fire Suppression Manual UL EX3470 ULG EX3470 PAGE 4-28 REV.11 2014-SEP-01 Nozzle Application Chart The following chart has been developed to assist in calculatingNOTICE the quantity and type of nozzle required to protect each duct, This chart Is for general reference only. See plenum,or appliance. complete details for each type of hazard. ` Minimum Nozzle Maximum Hazard Nozzle Nozzle Nozzle Stamping— Hazard Dimensions Quantity Heights Part No. Row No. Duct or Transition Length—Unlimited 1 — 439839 1W (Single Nozzle) Perimeter—5o In.(1270 mm) Diameter—16 in.(406 mm) Duct or Transition Length—Unlimited 1 — 439840 2W (Single Nozzle) Perimeter—100 in.(2540 mm) Diameter—31 7/8 in. (809 mm) Duct or Transition Length—Unlimited 2 — 439840 2W (Dual Nozzle) Perimeter—150 in.(3810 mm) Diameter-48 in.(1219 mm) Electrostatic Precipitator Individual Cell 1 — 439837 1/2N (At Base of Duct) Plenum Length—10 ft(3.0 m) 1 — 439838 1 N (Horizontal Protection) Plenum Length—6 ft(1.8 m) 1 — 439839 1W ►(Horizontal Protection) Width—4 ft(12 m) Plenum Length—4 ft(1.2 m) 1 — 439839 1W (Vertical Protection) Width—4 ft(1.2 m) Fryer(Split or Maximum Size Non-Split Vat) (without drip board) 14 in.(355 mm)x 15 in.(381 mm) 1 13—16 in, 439845 290 Low Proximity (330—406 mm) Fryer(Split or Maximum Size Non-Split Vat) (without drip board) 14 1/2 in.(368 mm)x 14 in.(355 mm) 1 16—27 in. 439845 290 Medium Proximity (406—685 mm) Fryer(Split or Maximum Size Non-Split Vat)* (without drip board) 15 in.(381 mm)x 14 in.(355 mm) High Proximity 1 27—47 in. 439842 230 Medium Proximity 1 20—27 in. 439843 245 Fryer(Non-Split Vat Only) Maximum Size (without drip board) 19 1/2 in.(495 mm)x 19 in.(482 mm) High Proximity 1 21—34 in. 439841 3N Low Proximity 1 13—16 in. 439845 290 Maximum Size (without drip board) 18 in.(457 mm) x 18 in.(457 mm) High Proximity 1 25—35 in. 439841 3N (635—889 mm) .For mtdtlp a nozzle protection of single fryers.see deialled Information on Pages 4-10 end 4-11. R-102 Restaurant Fire Suppression Manual SECTION 4—SYSTEM DESIGN UL EX3470 ULC EX3470 2014-SEP-01 REV. 11 PAGE 4-29 Nozzle Application Chart (Continued) Minimum Nozzle Maximum Hazard Nozzle Nozzle Nozzle Stamping-- Ha7ard Dimensions Quantity Heights Part No. Flow No. Fryer(Non-Split Vat Only) Maximum Size (Continued) (without drip board) 14 1/2 in.(368 mm) x 16.5 in.(419 mm) High Proximity 1 16—21 in. 439845 290 (406-533 mm) Fryer(Non-Split Maximum Size Vat Only)" (with drip board) 21 in.(533 mm)x 14 in.(355 mm) (Fry Pot must not exceed 15 in.x 14 in. (381 mm x 355 mm)) High Proximity 1 27—47 in. 439842 230 (685—1193 mm) Medium Proximity 1 20-27 in. 439843 245 (508—685 mm) Maximum Size (with drip board) 25 3/8 In.(644 mm) x 19 1/2 in.(495 mm) (Fry pot side must not exceed 19 1/2 in. (495 mm)x 19 in. (483 mm) High Proximity 1 21 --34 in. 439841 3N (533—863 mm) Low Proximity 1 13—16 in. 439845 290 (330—406 mm) Maximum Size (with drip board) 18 in.(457 mm) x 27 3/4 in.(704 mm) High Proximity 1 25—35 in. 439841 3N (635—889 mm) Maximum Size (with drip board) 141/2 in.(368 mm) x 26.5 in.(673 mm) High Proximity 1 16-21 in. 439845 290 (406—533 mm) Fryer(Split or Maximum Size Non-Spirt Vat) (with drip board) 14 in.('isc mm)x 21 in.(533 mm) 1 13—16 in. 439845 290 Low Proximity (330—406 mm) Fryer(Split or Maximum Size Non-Split Vat) (Wait drip board) 14 112 in.(368 mm)x 26 1/2 in.(673 mm) 1 16—27 in. 439845 290 Medium Proximity (406—685 mm) •For multiple nozzle protection of*Me fryers.sea Petalled itdormadon on Pages A-10 and 4.11. SECTION 4—SYSTEM DESIGN R-102 Restaurant Fire Suppression Manual UL EX3470 ULC IX3470 PAGE 4-30 REV.11 2014-SEP-01 Nozzle Application Chart(Continued) Minimum Nozzle Maximum Hazard Nozzle Nozzle Nozzle Stamping— Hazard Dimensions Quantity Heights Part No. Flow No. Range Longest Side(High Proximity) 1 30—40 in. 439838 1 N 32 in.(812 mm) (762—1016 mm) Area—384 in.2 (24774 mm2) Longest Skis(Low Proximity) 1 15—20 in. 439838 1 N 24 in.(609 mm) (381—508 mm) Area—432 in? (27870 mm2) Longest Side 40—48 in. 439836 1 F 28 in.(711 mm) (1016—1219 mm) Area—336 in.2 (With Bookshelf) (21677 mm2) Longest Side 30—40 in. 439844 260 1 32 in.(812 mm) {762—i016 mm) Area—384 in.2 (With Backshelf) (24774 mm2) Longest Side(High Proximity) 1 40—50 in. 439843 245 28 in.(711 mm) (1016-1219 mm) Area-672in.2 (43354 mm2) Longest Side (Medium Proximity) 1 30—40 in. 439844 260 32 in.(812 mm) (762—1016 mm) Area—768in2 (49548 mm2) Longest Side(Low Proximity) 2 15—20 in. 439845 290 36 in.(914 mm) (381 —508 mm) Area—1008 in.2 (65032 mm2) Griddle Longest Side(High Proximity) 1 30—50 in. 439844 260 48 in.(1219 mm) (762—1270 mm) Area—1440 in.2 (perimeter (92903 mm2) located) Longest Side(High Proximity) 1 30—50 in. 439845 290 30 in.(762 mm) (762-1270 mm) Area—720 in? (center located) (46451 mm2) Longest Side(High Proximity) 1 35—40 in. 4398381439865 1 W1NSS 36 in.(914 mm) (889—1016 mm) Area-1080 in.2 (perimeter located) (69677 mm2) Longest Side 1 20—30 in. 439845 290 (Medium Proximity) (508—762 mm) 48 in.(1219 mm) (perimeter Area—1440 in.2 located) (92903 mm2) Longest Side(Low Proximity) 1 15—20 in. 439839 1W 26 in.(660 mm) (381—508 mm) Area—533 in.2 (center located) (34387 mm2) R-102 Restaurant Fire Suppression Manual SECTION 4—SYSTEM DESIGN UL EX3470 ULC EX3470 2014-SEP-01 REV.11 PAGE 4-31 Nozzle Application Chart (Continued) r Minimum Nozzle Maximum Hazard Nozzle Nozzle Nozzle Stamping Hazard Dimensions Quantity Heights Part No. p . Griddle(Continued) Flow No. Longest Side(Low Proximity) 1 10—20 in. 439840 2W 36 in.(914 mm) (254—508 mm) Area—1080 in.2 (perimeter located) (69677 mm2) Longest Side(Low Proximity) 1 10—20 in. 439846 2120 48 in.(1219 mm) (254—508 mm) Area—1440 in 2 (perimeter (92903 mm2) located) P.Chain Broiler* Length—34 in.(863 mm) 2 10—26 in. 439839/439864 1 W/1 WSS ►(Overhead Protection) Width—32 in.(812 mm) (254—660 mm) Chain Broiler Length—43 in.(1092 mm) 2 1—3 in. 439838/439865 1 N/1 NSS (Horizontal Protection) Width—31 in. (787 mm) (25—76 mm) ►Gas-Radiant/Electric Longest Side—36 in.(914 mm) 1 15—40 in. 439838/439865 1 N/1 NSS Char-Broiler Area—864 In? (381—1016 mm) (55741 mm2) Electric Char-Broiler Longest Side—34 in.(863 mm) 1 20—50 in. 439838/439865 1 N/1 NSS Area—680 in.2 (508—1270 mm) (43870 mm2) Lava-Rock Broiler Longest Side—24 in.(609 mm) 1 18—35 in. 439838/439865 1 N/1 NSS Area-312 in.2 (457-889 mm) (20128 mm2) Natural Charcoal Broiler Longest Side—24 in.(609 mm) 1 18—40 in. 439538/439865 1 N/i NSS Area—288 in.2 (457—1016 mm) (18580 mm2) Lava-Rock or Natural Longest Side—30 in.(762 mm) 1 14—40 in. 439841 3N Charcoal Char-Broiler Area—720 in.2 (355—1016 mm) (46451 mm2) Wood Fueled Char-Broiler Longest Side—30 in.(762 mm) 1 14—40 in. 439841 3N Area—720 in.2 (355.1016 mm) (46451 mm2) Upright Broiler/ Length-32.5 in.(825 mm) 2 — 439837 1/2N P.Salamander Width—30 in.(762 mm) Salamander Length—29 in.(736 mm) 1 — 439838 1 N Broiler Width—16 in.(406 rnm) Length—31 in.(787 mm) 1 — 439836 1 F Width—15 in.(381 mm) Length—31 in.(787 mm) 1 — 439838 1 N Width—15 in.(381 mm) Wok 14 in.—30 in.(355—762 mm) 1 35—45 in. 439844 260 Diameter (889—1143 mm) 3.75—8.0 in. (95—203 mm) Deep 11 in.—24 in.(279—609 mm) 30—40 in. 439838/439865 1 N/1 NSS Diameter (762—1016 mm) 3.0-6.0 in.(76-152 mm) Deep 'Minimum chain broker exhaust opening—12 In.x 12 kn,(305 mm x 305 mm),and not less than 60%at Intemal broker sae. • R-102 Restaurant Fire Suppression Manual SECTION 4-SYSTEM DESIGN UL EX3470 ULC EX3470 2014-SEP-01 REV. 11 PAGE 4-61 TANK AND CARTRIDGE REQUIREMENTS For higher total flow numbers (23 to 110), multiple cartridges Once the hazard analysis is completed and the total nozzle flow and regulated actuators are required as shown in the System numbers are established, the quantity and size of agent tanks Selection Guide in"Appendix"Section and cartridges needed to supply the nozzles with the proper volumes of agent at the proper flow rates can be determined. ACTUATION AND EXPELLANT GAS LiNE REQUIREMENTS For cartridges used in the regulated release mechanism, flow This section contains the guidelines for installing the actuation capacities, tank quantities and sizes, and regulated release and expellant gas lines between the regulated release mech- cartridge options are given in the table below. anism regulator, each regulated actuator regulator, and each agent tank.These limitations should be considered when select- Total Quantity and Regulated Release ing the component mounting locations. Flow Size of Cartridge Options Numbers* Tank(s) Nitrogen Carbon Dioxide The actuation gas line is the length of pipe and/or hose that is run from either the AUTOMAN Regulated Release Assembly or 1 - 5 (1) 1.5 Gallon LT-20-R 101-10 6-11 (1)3.0 Gallon LT 30 R 101-20 the Remote Release Assembly that directs high pressure from the cartridge in the release to actuate one or more additional 11 -16 (1) 1.5 Gallon Double 101-30 Regulated Actuator Assemblies. The actuation gas line can (1)3.0 Gallon consist of 1/4 in. Schedule 40 black iron, chrome-plated, stain- 16-22 (2)3.0 Gallon Double 101-50** less steel, or galvanized steel pipe and fittings, and/or factory 16-22 (2)3.0 Gallon Double - supplied stainless steel braided actuation hose. (Manifold) The expellant gas line is the length of pipe that is run from the 22-33 (3)3.0 Gallon Double - regulator in either the AUTOMAN Regulated Release Assembly When one or more regulated actuators are used, the following or a Regulated Actuator Assembly that directs regulated pres- tank and cartridge combinations apply for each regulated actu- sure to the agent storage tanks to pressurize the tank and ator: discharge the agent. The expellant gas line shall consist of 1/4 in. Schedule 40 black iron, chrome-plated, stainless steel, or Regulated Actuator Regulated Actuator galvanized steel pipe and fittings. Tank(s) Cartridge (1)1.5 Gallon LT-20-R or 101-10 Actuation Gas Line-6 to 8*Tanks Maximum (1)3.0 Gallon LT-30-R or 101-20 *B Tank maximum reflects the utilization of 3 tank regulated actuators. (1)1.5 Gallon and LT-A-101-30 or 101-30**or (1)3.0 Gallon double tank 1. Use only 1/4 in. Schedule 40 black iron, hot-dipped galva- (2)3.0 Gallon LT-A-101-30 or 101-30**or sized, chrome-plated, or stainless steel pipe and fittings. double tank 2. The actuation gas line piping is installed from the regulated (2)3.0 Gallon(Manifold) LT-A-101-30 or Double release mechanism to each regulated actuator connected (3)3.0 Gallon LT-A-101-30 or Double within the system.The total length of the actuation gas line *For exceptions to maximum flow numbers,sea Distribution Piping Requirements for 1.5 from the regulated release assembly to the regulated actua- gallon and 3.0 gallon systems in this Section. tor assembly(ieS)must not exceed 20 ft(6.0 m)when using -.The 101-30 cartridge can not be used when two 3.0 gallon tanks are manitokled together. an LT 20-R, an LT 30-R nitrogen cartridge, or a 101-10 or a 101-20 carbon dioxide cartridge.See Figure 4-121. REGULATED ACTUATOR ASSEMBLY EXPELLANT GAS LINES NOT INCLUDED IN ACTUATION GAS LINE LENGTH TOTALS riel&s.4..".1 REGULATED ACTUATOR ASSEMBLY ACTUATION GAS LINE WITH AN LT-20-R, LT 30-R,101-10 OR 101-20 CARTRIDGE MAXIMUM LENGTH OF 20 FT(6.0 or); MAXIMUM NO.OF Fn7INGs 9 REGULATED ACTUATOR ASSEMBLY AUTOMAN REGULATED RELEASE - . REGULATED ASSEMBLY �,-/ illi -'' FIGURE 4-121 0011775