HomeMy WebLinkAboutBLDC-24-39- sfar5 BLis i aes S Sc)(c.t •h`on - Ar5f:t
Town of Yarrn Department
1146 Route 28, South Yar `�` ' ~ '` �•; ; tel 508-398-2231 ext.1261
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Use and Occup► 1�� ? pplication
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In accordance with the provisions o` , hil ''�ssae�ttis�t�ts State Building Code, section 105.1
Application for a certificafezdNse and occupancy permit
Name of Business J «J 13 't nt esc sotc o e #7,7z '' / -
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Type of Business I7:, Cft a R�x/I
Email Cr'LIZ; kielizw,61--=
Property Address J46 a )(ADZ t //1 Unit #
*Square Footage to be occupied *attach floor plan Fee: $60
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The applicant is required to obtain approval sign offs from the following de a RnpieSMsiVED
checked off below: --- --- ---
X Health Department - 508-398-2231 ext. 1241 APR 02 2024
ARTMENT
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Fire Department - Fire Prevention, 96 Old Main Street, 508-398-2212 B`
By:
Other
Build' g owners Signature App! cant
Please note: this permit is for use and occupancy only. Any wdfk re g a bu' ding permit
will require a licensed contractor to submit an additional application with all the required
information based on the scope of the project.
V2, **Office use only**
Zoning District Proposed Use Change of Use: Yes No
Allowed Use: Yes - No APD Waiver: Yes No N/A
Building Officials Signature Date
Updated 3/21
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Mail body: EIN BUSINESS Request- Online Application.pdf
Sent from my Phone
MGL AND FIRE
RMOUT TOWN OF YARMOUTH
yati \� RFVlEWED FOR CODE COMPLIANCE.
ERRORS OR OMMISSIONS DO NOT RELIEVE
çt
i THE APPLICANT FROM THE RESPONSIBILITY
OF"AS BUILT COMPLIANCEdt /Vb i .
DATE: V-02-0) V LI`/"/1 P�a...P
INSPECTOR
YARMOUTH FIRE PREVENTION
New Business Transmittal
Project Name: 5 Star business Address: 845 Route 28
Contact Name: peter Iglace Phone: 774-417-7414
Description of planned project or business: Restaurant
Y N NA Sub'ect Re ulation
X Building Numbers MGL Chapter 148;sec 59
X Fire Lanes 527 CMR 1; 18.2.1
X Extinguishers 527 CMR 1; 13.6,Chapter 148;sec 28
X Maintenance of any equipment or systems 527CMR1 1.1.4,MGL 148 section 27a
relating to Fire Protection.
X *Hazardous Materials Storage 527 CMR 1;60.1,20.15.4
X Emergency Plan Required 527CMR1 10.8.1
X Commercial cooking,Hood systems 527CMR1 50.2.1.1
X Commercial Cooking Hood Systems Cleaning 527CMR1 50.5.4
X *Commercial Cooking Extinguishment System 527CMR1 50.4.3
X *Candles,open flames,and portable cooking 527CMR1 10.10.2,20.1.5.2.4
X Blocking electrical panel 527CMR1 10.19.5.1
X Blocking exits 527CMR1 14.4.1
Extension cords shall not be used as a 527CMR1 11.1.5.6,
X substitute to permanent wiring
X Limit storage heights to 24 inches below 527CMR1 10.18.3
ceiling without sprinklers 18 inches with
X Maintain Aisle width of 36 Inch's(3 Feet) 780CMR 1101.1
X Storage inside/outside Buildings 527 CMR 1; 10.18.1,4.4.3.1.1,19.1.2,34.1.1
X The right to inspect MGL Chapter 148 Sec.4
X *Upholstery 527 CMR 1;20.1.2
X *Trash Containers 527 CMR 1; 19.1.1, 1.12
X Any Hazard to the Public Chapter 148;sec 28
X *Curtains,Draperies,Blinds 527 CMR 1; 12.6.2
*YFD permit required-depending on occupancy and submittal
Regulations based on NFPA 1 (2021 edition)with mass amendments adopted 12/09/22
A Permit from YFD is required any time a fire protection system is shut down,altered or removed.
All existing fire protection systems to be inspected and upgraded as needed.
The YFD support the application,subject to applicable submissions,permits and inspections.
Plan Reviewed By: Lieutenant Matthew Bearse Date: April 2, 2024
Copy for Applicant Copy to Building Department I I Copy to Fire Prevention i
Entered in Firehouse I—I Final Inspection