Loading...
The URL can be used to link to this page
Your browser does not support the video tag.
Home
My WebLink
About
Certifications
, • „ • • p•.L is. • • it* 106 p •14 .-4-• AP: iXtIf19PR Course Ylp , tr., • L '• • cl • • ED GIARDINO Name: Security Control No. Address: 060467 Address: City, State, Zip: AUG 15,2013 Course Completion Date: Training Center: SAFETY FIRST TRAINING INC AUG 15,2015 Expiration Date: Instructor Name: KRISTEN O'BRIEN Instructor Number: 360482 ED GIARI)INO has successfully completed the NSC CPR Course based on the current Guidelines for CPR and ECC. • e • The National Safety Council saves lives by preventing injuries and deaths at work, in homes and communities and on the roads through leadership, research, education and advocacy. • . vermansupwwww *i....memmisrma~arnewasormal A M :4.A. _ 4c111 ,,,.A y a+l 2 r�� y 7 � J. N.061,9PR Course , s. , .t' ,, ,h li , � ,ykl , ,, ,,, , " tell; ii,. ,..01 `, TOM GIARDINO Name: Security Control No. Address: 0 6 0 4 6 8 Address: City, State, Zip: AUG 15,2013SAFETY FIRST TRAINING INC Course Completion Date:' AUG 15,2015 Training Center: Expiration Date: Instructor Name: KRISTEN O'BRIEN Instructor Number: 360482 TOM GIAlt1D)INO S I hassuccessfullycompleted the NSC CPR Course based on the current Guidelines for CPR and ECC. p i The National Safety Council saves lives by preventing injuries and deaths at work, in homes and communities and on the roads through leadership, research, education and advocacy. J A .... , - . . , . • . •... • . . . . .. . ... . .,... . . . .. . . .. . . .. . • •••••••," •••••,';'(;.:*•.':-. •••• . •• •,..,•E i:••••:::•:.,•••% :.,;.::•••:••. ........., .•:•..::•••• „•.,,.... •,.1..1.:::•. :::;',••:-•:••• •'...'•••••....! :.•-• ,. ' ........ .'....-** • • ••• . • • .•• . . . ..,. .... ... ,. .... , ., . . . . ''''r,,•''6.•'••••'ft • .... • . ' ••••:z:.,::....:.".••:.•••••••',"•''• :..::.•,..:.; •::•:,.'. :.:.::':::.•,..!: '...,:.:...•.•'..;.•:. ,•:•::'.::.'''' •...-..-..,•!:-•••••:•,',..•.:.•,::•: .:•.. '.•::••.:•*; ;.:. s.:••: ..•••. ' ,.. . . ... . •• • •. ... .... . ... . . ., . . . :-....:•.::•:*.'...:''....:!?:..:.'::Y.:: 1 • . ... w.. z • • :.. . .: .,:::' V OOD 45* . • ,. . ',....::•..:'..::,...."Y: 1:r... . ME NATIONgkLa.po. ... ....0REGISTRY ..........::::;::•::.::::::.:::.,....• . . ... ,,,,,..,•., 0 OF 4.41, •...,,. •:.:.......----- ........:.:,..„...:.::..:........ .. 'icn- -..,...,.. • ••.:,T......-..-J.:..:::.:i,..:..... .... .•,....•,...... ,•. • . . ... ... ..• ....,....,,..„. FOOD SAFETY:. ...,:.. . :,.... ..,..:. FESSIONALS e . ., . ... . . • . .. ,.......... . • .. ..... ...::..„..,....: ......... . . . . .... , "„,,,,...,,.. .. . • .........,........ . .• . • •••••• , . ....,... c.. . .. -.., ..„..., , , • ,..,.. . . .....................„....,..„:. . .. ... .. • •••••• .. • .. . ... , ...... . ... . . • . . .. .. . . .•. . . ..... .... .• ..•••• . .. ....... •.. . . •..... ., ••.• .............. • , ...., , ,.,. . „.„:„.,.,.,,,,,,:,,,,.,. .. . ,. o :.:.. • „..:„.:,..,,.:. .....,...:‘,......• . .. . . . .. ....... ,.,„ .,,.,.. :.::‘,.., .... .. ..•...„:„... .. . .. . ..••• .••• •• . v . . . ...,-,4,..")-",'''' iifitt'f.t.;7:':1":- • pill .-,.,..,;.:.'.•:,`..:.;:.;,..:.:: . CERTIFIES.::::: ... , •••• ... ..i...,...i..:..::•;:.••....• -- i';'....:...'... ..,:,:::•....!. • . ... . . ., • .... ... ..,:,"...:•,1,F,A, ,. . . . . t„406 ',..:'•- . ..,,,. ,,,•„20.4,‘;, iot,„, 2, 't..,• ,., Cin ..!.. . ••••••I'i;:•-'1:...1•: :..... •::: . • .. ...• • . ... .. ./.....:."..:: .,,...'.... ..c,1• Z ' ', .,—e ik, Nowt ., ..,,.. • ':;:::;.!::::.,,i.. .,:.....:.ii:.,.. .. . . ...,::':.::: ....c:. .... ::„...•;:•....:.•:ii........•::::..:.....- ED GIATIDINO .,. .,. ....,..... ... . ..•. . .• ... .... ......„....,...„.„:„.• ..,•,,.:•, . ••• . ... . ••• .. .. ..•.••.... .,.,,, „,„.„.... ,....„,..,..; . ,..,,,,,,,,:rf i,:,;;;;',' 1 .--, •••... "- .• • . . ..:..... . ...•'.-.• 1:•:.7,..... HAS SUCCESSFULLY SATISFIED THE REQUIREMENTS FOR , "..,.. CERTIFIED , . . . . • . .• • .,• • .. . .. . ...... . ..•• ..... . ....... • • ____ .. .... . •• . .. .:.• ...... . .. ...Qop.:sofi,st.p 444.4, it.' :'1,-,‘ .:... ... . ., . . 4 .......... ..,. . ••. • .. .. .'.•• . '!''. .........‘•14.' ..,.f.4:.;::1:.:7;,1.....::: ",Y4'744.':•>,'"'0,','!:..,",4-?!,,',.1...,;411 ; , ,..: . • ,- THE FOOD SAFETYMAINIAGER . ... .• .. .. .. . .,.,...... . ••••:. ... .. . . • . ,... ..„., . . .. . .... •. ,.... .,... .. .... • ... .::• . . .. . . .... . •.... • 4 -CEITTIFICATION EXAMINATION . • . • ., • . .. . •• . . . , • . . • . . . . . . . •. , • . • , . . • , . .• •• • • . • . . . ... . . • . . . . ....„.. • •." . . ::,„ ... ....... .. • ••. .. . . ...,.,. .:„.....,...„........-..:,... . . •;.:•...... • . • . . . • „...,..,:,:...„....::,.....:: . .... • ., . . " 0"--"14•1111.1114: II': president:..APPA.d. • .. . . • . . ....,•:: :„...:.. ,:„.••,:•,,. 'Pr ., . • . . . • . . • . , ::::-..'.1.. .........:;•,....:-::. . . , , - . ..;',.•.,: CAS , . , . ..,..„,,,•:.:„.,......:„... ::„.:•,:, :,.......,:::....,„::. ,•,...„. . ANSI ' irt ' . Lawrence I, •Lynch • .; ..• ..„.... ,..._ ... . . . • ..: . . . •-•:.:•:::::.,,•••,:.......::: Ailwri;c.4,0Ii);t1i1,[1.11:.!1M,1(i..t116P'.i5lt.•6,t;1t.0l,I,tGrdH.A,rIMI ,l11.:It• ...,'..• . . .• ..-. .•• .. . •... • .. • . . iSSZ DA'TE• JNE 16, 201 .1 and 0ood Put •••;,,•••.••.:..:•:.,:......:„.. •:. CERTIFICATE No: MC204338769 •.•••••. ........,..:•: :::..:...:.: _ . . .........• ...... • • ....... .•• . . . .. • .. ,....•.... • :.iF.,,,...E.:•:...,:..........„.. • TEST FoRm: EXE 18 ••.......... .:.•..• . .......-:.,...........:. s...........,..•,..... . . . .......• 5728 Major Blvd9 Suite.750, Orlando, FL 3281. -, . ... . ....:,..,..:.:..:.:..,.......:.....:.;.,.......,.., . 800) 446-0257 ' F (407) 352-3603 www,NRFSP.com This certificate is not valid for more itib.nal Registry of Food Safety Professionals® . than five years from date of issue. . A • . . ...•'y . . .. .... ., • ..: — .....-........,•—•;• •:,..:•:•:1•,..;•:.•.1-,••:-.-E'•••''.,•• ::. • ... •••••. - • • • .- •.,.....,i.:iy.• • , . . .. . . .. .. . ., . . —- • . . — . .:. — • . • . — '4,.. , . . . . • • • • . • . . • • . • . .. . • . .., • - • • ..,, : oZyfi• 4.5:4„/A, ‘..., —... •-•.: ......„. .... . . • .,.. .. THE NATIONAL REGIST1‘. . . Y. OF • 400\ - ..,.. .,.. .. . . .. ..: , ••••• --..... . : ••. ... .• ....• .•..... ..... . ..: ••,,,• ro,.....y . -•••..,•,-; , ritlA .......;.•:...........•.•;•.::::?...'....;•••''•:'•:•• • FOOD SAFE:TY Pri,........ . 03r EgiSIONALSO ,.. • ....„:..,,. . ....:. `ft'd . ' . • '' • • ,, — ' viost ... . .. , .. . .... .:;::i.:.• .,.::......:....,:, :. . .. . . ,4.,......:. .• ''• • -, ., , :,,....1':,.‘•,r:...4 0.4c.:',.;;1 r., " ' -'.....'1,1r'-'.''''''': '• ' kS .)'„;,,........,....'........:::•••:',..:.:.........•'•;.Z... •. .. . . .. . . . ., ,. • .: • .,,., ' - P.11 '.•:.'•'•::.'.::....:'' ..f.:...*•.:i:::::".f.:•:i':::...::;':'..: . •, - 11 CERTIFIE :-.-„, . . . • - - -5%, .1.' •., • • : ';,,,•,....-•.:•:.,:•,:: :,•-•.,:-...„,:::,...•:: • ...., .,i,:, •-:.,..,.,.. „•:,•;:•::,.:7••••.:.. ._, ... . A, •,..,,,,:!:.:,::•••• •:::.•••f...••• :••••••••::•••••.:•„ • . .:•'''•,:::',7'..:':1,4*,4„, ''', -:',„'-, ---.,:„ : ion- 4,:•.-:1•.::.::•••••',...:•::......::;').-....::....• • - : .. • . .., ._. ....... g • . ',.`.Y••••:.•:1.;•:-.::.-- .:'. .• ••••••. ' . iii'•• •• .iiii.: . .. ... . ,,,. . . ... . ,. , . . .. • .?..:.•. c„,,,) ., ..,..• .-.. •••;',',.i:...,,.... , -7 .i,4'..-., THOMAS J GlilkRuINO :::i..-;,:•:......,:•; ••••:- ... . • .. . ... 1r)-0, :' ,..., :..•. .,.'„...,:,;, .,:-..1.:::. ;.•...,., , ,... . :.. s. ,-.,. •.:.... - .• .-. . . .:.:: ........;,..::::.....:::::...: . . .., ..,....... . . ....., ..... . ..•,.. too, ,„ :.. ...,,,,.,; ..,.;., ,,.,•„...,,,,...„ . t., ,. .••f•,, ‘:.• ';!!' . •"'''''',' ' ...,•:::: ••••';'''.,',..."•.';.:...'.-:..' :'...l..7.'..:.;:'-...• • . '*J1'.' ..,?'..::..::k:,...... ' .• '. f,...; . • ,;:•i;, . ''' • •''..• . ' , ' .040,4.: ' •.:;:H•...!/... :.• ... . • .- HAS SUCCESSErtiLLY SATISFIED THE REQUIREMENTS FOR ....... ..•.. .. 4 : ........• . .. .,•;•.'...••••••,,:-..:1;•••.:•....;.: ..-... . ., . , —, . ..!:•.:'.•:.' •••'-'•".. • CERTIFIED • •';:•;; •••zf;:::,:''•'4',/,4:'w•.:9,..''...'‘,,,..A.;•i,.l:f.'',.::;:':):: ;;:4':':4'•:',' ',i .';4:4i.:,:?.. ..r',•'i''L :i171 THE FOOD SAFETY IVIANI4AGER ., , . . .... .,.,....,:.:...,..,.....:,..:,....• ..,.,.......„.,..J.,,,,,..i,;,,i,:=4.f...•,,v,:„,,,,, , ••• ., -., ,,. .,... ,,, ,,......,,...:;.••,!,,,•,..., ,,,...14, ... :.••••••-:,..-..„..:........:, lo,• ••• • • . • . . .CERTIFICATION EXAMINATION .. ..........,......:.:"::::::.,• :-,.......-. ....... . , .. . .. . .........•..:,,,•. ....,..::::,;,.....:•!•:,...,:.....:• .. .....- ..ii..).N. . ... . • ...... .. . . . . ., ... .. . , . . ... .. . .. . . . -' . .. . • . ... . .. , ......... .• .• . . ... . .. . • . • . .. . . •• ...• ... . ..• •..• • . . ... . . ,:._;:•,...,,..„:•••:....•.' . ,Allif40' , • .. . . • .......:,..J:‘,....,.,:........:. . . . • •. . . .,;;....,....:. :.•,:...:::• . ... ......... •,..• .. ... ...., -,-......,,;:..;.:;..--...!..„.. . . .. • .„. . . ., •:,....s.:.,:...-......:.i.....:......,....„. President:..'0...406r. /./ ,44( • ... •." . .........::. ..,.......if„..i.: .:. .. .: . .... e d'.... .." ....... . . •': ..• ' .. '. ' :•!'•'..'s,:..-,•'•.....:.:•:.*.*:..-..::'•'..:: .'"''•'' .• 1.2:::.•:...';`:"....ii.:..i....*::... . • • ' ....••..••• '''.',..Eh „ .,,.: . .. .. , ANSI '' '' . • ,..,.:......,..:...:.......:,....: Lawrence.aiwtynch,:..CAE, . -..,;,..,..,:::;,,,. ........ .. ,. Act:P.11m i.o piloGii;km ... . Atneric,!;1t4311.0 St,tutl,w1,:Iii:,t;ti.,'•,, -.::::...:,<:„:.:•":.::.:: and Ow Coifmenco ter food Pi ulettiorl Issuz DATE: JUIsIE 16, 2011 :..-.„...,..... :.:„.•,.....:... CERTIFICATE No: E3C20638768 #0656 •:;,.....-.:::,:::,-: :::••.. .... ... . .... .. . .......:::::,.:•:::.•: Tsar FORIVI: EXE18 . • . . ...........- • . ,-... .. . . . .. . . . .:-.:.;,•:;,.....,.:...........-..: ,,. .....:„.:,... ,....:•.....„.....• • .• 5728 Major BlVd. Suite'..750, Orlando, FL 32819 .. .. , , . .......•..........• .-.-.. .:.;.:.:.•,::::..-....,....: .•;...•.,•,-..:...:...:::...,.,....i,. . • (800) 446-0257 F (407) 352-3603 www.NRFSP.com. . ' ..i . tionat•Registty of Food Safety Professionals® 1. isthan certificate five yearsIs frompotvalid fordllteomoref Issue. . ,.. .. . •