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� The Commonwealth of Massachusetts
Fee
Town of Yarmouth $so.00
Swimming Pool Operations License
Number: BOHSP-14-0067-01 Issue Date: 02/24/2015
Mailing Address: Location Address:
RED JACKET BEACH INC. 1 SOUTH SHORE DRIVE
RED JACKET BEACH SOUTH YARMOUTH, MA 02664
20 NORTH MAIN STREET
! SOUTH YARMOUTH, MA 02664
�
IS HEREBY GRANTED A 2015 LICENSE
This license is granted in conformiTy with the statutes and ordinances relating thereto,
iand expires December 31, 2015 unless sooner suspended or revoked and is not
transferable.
Conditions
OUTDOOR SW/MM/NG POOL
Board Tanya Daigneault,Chairman
Hillazd Boskey, M.D., Vice Chairman
� of
Mary Craig, Clerk
Evelyn P. Hayes
Health Chazles T.Holway
Bruce G.Murphy,MPH,R. ., HO/Amy L.von Hone, R.S.,CHO
Health Director/Assistant Health Director
The Commonwealth of Massachusetts Fee
Town of Yarmouth $so.00
Swimming Pool Operations License
Number: BOHSP-14-0066-01 Issue Date: 02/24/2015
Mailing Address: Locafion Address:
RED JACKET BEACH INC. 1 SOUTH SHORE DRIVE
RED JACKET BEACH SOUTH YARMOUTH, MA 02664
20 NORTH MAIN STREET
SOUTH YARMOUTH, MA 02664
IS HEREBY GRANTED A 2015 LICENSE
This license is granted in conformity with the statutes and ordinances relating thereto,
and eapires December 31, 2015 unless sooner suspended or revoked and is not
transferable.
Conditions
WHIRLPOOWAPOR BATH
Board Tanya Daigneault,Chairman
Hillazd Boskey,M.D.,Vice Chairman
Of Mary Ctaig,Clerk
Evelyn P. Hayes
Health Chazles T. Holway
Bruce G.Murphy, MPH,R.S., CHO/Amy L.von Hone,RS.,CHO
Health D'uector/Assistant Health Director
The Commonwealth of Massachusetts Fee
` Town of Yarmouth $so.00
�
Swimming Pool Operations License
�
Number: BOHSP-14-0065-01 Issue Date: 02/24/2015
Mailing Address: Location Address:
; RED JACKET BEACH INC. 1 SOUTH SHORE DRIVE
� RED JACKET BEACH SOUTH YARMOUTH. MA 02664
20 NORTH MAIN STREET
SOUTH YARMOUTH, MA 02664
IS HEREBY GRANTED A 2015 LICENSE
I This license is granted in conformity with the statutes and ordinances relating thereto,
� and expires December 31, 2015 unless sooner suspended or revoked and is not
transferable.
Conditions
INDOOR SW/MM/NG POOL
Board Tanya Daigneault,Chairman
Hillazd Boskey,M.D.,Vice Chairman
Of Mary Craig,Clerk
Evelyn P.Hayes
Health Charles T.Holway
Bruce G. Murphy,MPH, .S.,CHO/Amy L.von Hone,R.S,CHO
Health Director/Assistant Health Director
The Commonwealth of Massachusetts F�
' Town of Yarmouth $ss.00
� Lodging License
I Number: BOHL-14-0063-01 Issue Date: 02/23/2015
Mailing Address:
� RED JACKET BEACH INC. Location Address:
i RED JACKET BEACH 1 SOUT�-I SHORE DR
I 20 NORTH MAIN STREET SOUTH YARMOUTH,MA 02664
� SOUTH YARMOUTH, MA 02664
, IS HEREBY GRANT`ED A 2015 LICENSE
TO OPERATE:
Motel
i This license is granted in conformity with the statutes and ordinances relating thereto,
i and ezpires December 31, 2015 unless sooner suspended or revoked and is not
+ transferable.
iConditions
� 150 UNITS; 150 BEDROOMS
iBoard Tanya Daigneault, Chairman
Hillard Boskey,M.D.,Vice Chairman
Of Mary Craig,Clerk
� Evelyn P.Hayes
�
� Health Charles T.Holway
1
i
;
� Bruce G. Murphy,MPH,R.S.,C O/Amy L.von Hone,R.S.,CHO
� HealthDirector/Assistant Health Director
,
The Commonwealth of Massachusetts Fee
; Town of Yarmouth $ZZo.00
� Food Establishment License
i
i
� Number: BOHF-14-0068-01 Issue Date: 02/23/2015
� Mailing Address: Location Address:
; RED JACKET BEACH INC. 1 SOUTH SHORE DR
; RED JACKET BEACH SOUTH YARMOTH.MA 02664
I 20 NORTH MAIN STREET
� SOUTH YARMOUTH, MA 02664
' IS HEREBY GRANTED A 2015 LICENSE
I TO OPERATE:
Food Service #15-082
Common Victualler #15-068
This license is granted in conformity with the statutes and ordinances relating thereto,
and eapires December 31, 2015 unless sooner suspended or revoked and is not
transferable.
Conditions
SEATING: 102
RESTRICTIONS FOR OUTDOOR COOKING FACILITY.•
1. Hours of operation will be from 11:00 a.m. to 5:00 p.m. from Memorial Day through Columbus Day.
2. Food(hamburgers and hot dogs) will be cooked to order.
3. The area must be on a concrete s/ab and a canopy must be over the food prep area.
4. Variances will expire after Columbus Day weekend.
5. Variances will be granted on a yearly basis and must be applied for in wri6ng each December. The
variances will be reviewed by the Boa�rl to determine if they should be revoked, mod�ed or renewed.
6. The kitchen chef who holds a certified food handler certificate must oversee the operation.
Board Tanya Daigneault, Chairman
Hillazd Boskey, M.D., Vice Chairman
Of Mary Craig,Clerk
Evelyn P. Hayes
Health Charles T. Holway /�/`�"" `
G '
Bruce G. Murphy,MPH,R.S.,CHO/Amy L. von Hone,R.S.,CHO
Health Director/Assistant Health Director