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S CERTIFICATE OF ALLERGEN AWARENESS TRAINING The above-named person is hereby issued this cert ficate for completing an allergen awareness training program recognized by the Massachusetts Department of Public Health in accordance with 105 CMR 590.009(G)(3)(a). This certificate will be valid for five (5) years from date of completion. Issued By: Berkshire AHEC Area Health Education Center Pittsfield, Massachusetts www.mafoodallergytraining.org a rServSaf�� EXAM FORM NO. 4703 CERTIFICATE NO. 8878539 servS,afeo Certification �00 #0655 for successfully completing the standards set forth for the ServSafe® Food Protection Manager Certification Examination, which is accredited by the American National Standards Institute (ANSI)—Conference for Food Protection (CFP). 03/02/2012 DATE OF EXAMINATION 03/02/2017 DATE OF EXPIRATION Local laws apply. Check with your local regulatory agency for recertification requirements. NATIONAL RESTAURANT ASSOCIATION® Paul Hineman Executive Director. National Restaurant Association Solutions ©2010 National Restaurant Association Educational Foundation. All rights reserved. ServSafe and the ServSafe logo are registered trademarks of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association. This document cannot be reproduced or altered.