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EXAM FORM NO. 4529
CERTIFICATE NO. 7143693
SesvSafe@ Certification
for successfully completing the standards set forth for the ServSafe® Food Protection Manager Certification Examination,
which is accredited by the American National Standards Institute (ANSI) -Conference for Food Protection (CFP),
6/1/2010
DATE OF EXAMINATION
6/1/2015
DATE OF EXPIRATION
Local laws apply. Check with your local regulatory agency for recertification requirements.
I
ACCREDITE0 PROGRAM
American
and the. National
® David Gilbert
Chief Operating Officer, National Restaurant Association
#0655 Executive Director,. National Restaurant Association Solutions
02009 National Restaurant Association Educational Foundation. All rights reserved. ServSafb and the SorvSafe logo are registered trademarks of the National flestaurant Association Educational Foundation,
and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.
This document cannot be reproduced or altered.
08121102 v.1002
NATIONAL
RESTAURANT
ASSOCIATION,
Contracted services: C.P.R. refresher Class
41 students at a cost $25.00 per student
-Director/instructor Kristen -O'Brien
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KRISTEN O'BRIEN
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CERTIFICATE OF
ALLERGEN AWARENESS TRAINING
Name of Recipient: mrs margaret dempsey
Certificate Number: 188213
Date of Completion: 01/27/2011
Date of Expiration: Q1/27/2016
The above-namedpersou is herebtr issued this certificate
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508-30.3-9905
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CERTIFICATE OF
ALLERGEN AWARENESS TRAINING
Name of Recipient: m1^ david dempsey
Certificate Number: -187700
Date of Completion: 01/26/2011
Date of Expiration: 01/26/2016
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NATIONAL
RESTAURANT
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ASSOCIATION,
Massachu,etts Remaurant Association
800.765.2722
333 Turnpike Road, Suite 102
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Southborough, MA Ot'i 2
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